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This study was conducted to identify the levels of heavy metals (lead, cadmium, mercury, nickel, copper, iron, zinc) in the following processed local and imported meat: Sardine (canned full), Tuna (canned chunks), Hammour (frozen full), Euphrates Fis h (frozen full), fish produced at Qattinah Lake in Syria (frozen full) , lamb (frozen ground), beef (frozen ground), lamb sausage (frozen full), beef sausage (frozen full), sausageproduced in Netherlands (frozen stuffed), lamb liver (frozen full), broiler chicken liver (frozen full), broiler chicken (frozen full), chicken mortadella (canned), beef mortadella (canned), chicken mortadella (canned) produced in Netherlands. Heavy metal concentrations were identified in the samples of the studied meat by atomic absorption spectrometer. The concentrations taken in the wet weight measured in (ppm) were as follows: lead values range between (0.1–5.61),cadmium(0.01–2.02), mercury (0.14 –79.01), nickel (0.11 - 0.82), copper (0.24 – 6.89), iron (1.01 - 91.03), zinc (8.14 - 45.5). It was noticed that in some of the studied samples of the imported and locally-processed meat the levels of lead, cadmium, mercury, and nickel were above the levels permitted by WHO (World Health Organization) and by FAO (Food and Agriculture Organization).While the concentrations of copper, iron, and zincwere belowthelevels permitted.
This research carried out in Al- Bassa village at Lattakia province during 2013-2014, to determine the effects of increasing rates of boron and zinc fertilization by foliar spraying, on root nodulation and seed yield of broad beans (Viciafaba L.). Se eds were planted in plastic pots (15 kg capacity), filled with sandy-silty soil, characterized by its poor content of boron, and represents most of lands in the region. Boron and zinc were sprayed by five increasing concentrations (Bo, B25, B50, B75 and B100) and (Zno, Zn25, Zn50, Zn75, Zn10)on broad bean plants at 33 and 65 days post-emergent. Results showed that treatments high significance than control, in termsof root length witch the best treatment was B100Zn100with 31c.m, and 2.85 g for B75Zn75 as a wight of length, on the other hand the best treatment for number of nodules was B75Zn75, 179.03 c.m, B100Zn100 was the best for height of the plant with 100.20, for protein B100Zn100 the best with 37.4%, However, boron and zinc fertilization treatment B75Zn75 is the best, economically.
The sludge of wastewater used in agriculture processes, in order to knew the effect of its application on soil and plant contents from zinc and cadmium, Hordeum vulgare L. was planted by using graded amounts of sludge to the soil for two years, fou r treatments were used: o kg/pot (control), 2, 4, 6 ton/ha (with 5 erplicates for each treatment), concentrations of zinc and cadmium in soil, roots, straw, and grain in all treatments were measured. Results showed that the application of sludge improve the physical and chemical properties of the soil, the concentration of zinc and cadmium in the soil were 164.66 μg/g, 324.22 ng/g, respectively, in 60 ton/ha treatment. Concentration of Zn increased significantly and showed positive correlation with the amount of sludge, the highest concentration of Zn was in root of plant in comparison with other parts of plant, in all treatments, it was 69.3 μg/g in the root while it was 45.15, 38.2 μg/g in straw and grain respectively, in 0.6 kg/pot treatment. Concentration of cadmium increased significantly in 0.6 kg/pot treatment in comparison with control, the highest concentration was in the root of plant in comparison with other parts of plant. This study showed that Hordeum vulgare L. doesn't accumulate zinc and cadmium because it´s concentration in roots was higher than in straw and grain. Concentration of Zn and Cd still within permissible limits in the soil and plants in all treatments.
Field experiment was conducted during the season (2011 – 2012) at Bhanine village in Tartous city. Maize seeds of Ghouta 82 variety were planted in plastic pots filled with calcareous soil .Treatments including three levels of B (0, 3, and 6 kg.ha− 1) and four levels of Zn (0, 8, 16 and 24 kg.ha−1) added to the soil, in a completely randomized block design with three replications, to study the effect of different levels of boron and zinc and their interactions on maize content of some nutrients. Results of this study showed that there was a clear effect of B and Zn and their interactions in soil on leaf content of Mn, Fe and Cu. High amounts of zinc in the soil had a clear effect on reduced leaves content of B and increased its content of K. The presence of a of B in the soil, assisted to increasing of leaf N content. There was a significant effect of B and Zn interaction on leaf content of Zn, and no effect on leaf P content.
this research aimed to study the ability of both reeds (Phragmites communis) and poplar trees (Populus nigra) to accumulate Cd and Zn. Where speared naturally prevail on the sides of the Rumaila River in Jableh town (research site), during 2014-201 5. Average amount of Cd on studied site was 3.081 ppm dry weight. Compared with the normal range of soil content from Cd (0.06-1.1 ppm), we found that it is three times the normal upper limit, indicating site contamination with Cd. The study showed that the Cd concentration in the reed shoots was 0.031 ppm, while it was up to 0.055 ppm in leaves than that of shoots. The value of bio-accumulation factor (BF) was 0.014. Also for poplar, the study revealed predominance of leaves over bark with Cd concentration of 0.034 ppm versus 0.016 ppm for poplar bark. BF value was 0.02. Regarding average amount of Zn in the soil of studied site was recorded 116.61 ppm of dry weight. Compared with average range of Zn in different types of soil (40-100 ppm), we find that it is slightly higher than the normal upper limit, showing site contamination with Zn. The study stated that the Zn concentration in reed leaves was 9.05 ppm versus 8.03 in the shoots. BF value was 0.07. Zn concentration in poplar leaves was the lowest at 5.13 ppm versus 6.07 ppm for the bark. We notice from these findings that the Zn amount in the parts of poplar plant is approximate. BF value was 0.05. The statistical analysis showed significant superiority of reed to poplar in terms of Cd accumulation, and the same for Zn.
The concentrations of copper (Cu), zinc (Zn), nickel (Ni), lead (Pb), cadmium (Cd) in dead and live honeybees were determined by using atomic absorption spectrophotometry. The samples were collected from beehives of stationary apiariessituated in five different locations of Latakia; Qardahah (Asitamo), Haffeh (Dabba), Jableh (Snouper),Latakia city (Al-Ramel Al-Shamali\ Autostrade of Al-Jomhouria) and Eastern Entryway to Latakia (behind Al-Jood factory) , during the spring and autumn in 2014.
This study has been conducted to identify the levels of heavy metals (lead, cadmium, nickel, cobalt, copper, iron, manganese, and zinc) in the following spices: Nutmeg, turmeric, cinnamon, ginger, cardamom, nigella sativa, black pepper, cumin, coriander, curry, and mixed spices.
The study was carried out in apple orchard and at the laboratories of Agricultural Scientific Research Center, and Pome and Grapevine Division in Sweida (GCSAR), Syria, during the growing seasons of 2015 and 2016 to study the effect of organic res idues, and boron and zinc addition on some soil characters, fruit set ratio and some fruits qualitative traits in Starking delicious apple cultivar in Sweida.
Field experiment was conducted during the season (2011-2012)at Bhanine village in Tartous city. Maize seeds of Ghouta 82 variety were planted in plastic pots filled with calcareous soil .Treatments including three levels of B( 0 , 3 , and 6 kg.ha-1) as boric acid form and four levels of Zn (0 ,8,16 and 24 kg.ha-1) as zinc sulphate form added to the soil when it was preparation to farming , in a completely randomized block design with three replications, to study the effect of different levels of boron and zinc and their interactions on Maize growth and its contents of some nutrient elements . the readings that was taken plant length leaf area index ,wet and dry weight for plant in three growth stage: vegetative growth , start and end of flowering , stage , and evaluation concentration of N ,P , K ,B , Zn,Mn,Fe,Cu nutrients in the leaves at the back stages, in addition at havest stage.
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