Event detection has long been troubled by the trigger curse: overfitting the trigger will harm the generalization ability while underfitting it will hurt the detection performance. This problem is even more severe in few-shot scenario. In this paper,
we identify and solve the trigger curse problem in few-shot event detection (FSED) from a causal view. By formulating FSED with a structural causal model (SCM), we found that the trigger is a confounder of the context and the result, which makes previous FSED methods much easier to overfit triggers. To resolve this problem, we propose to intervene on the context via backdoor adjustment during training. Experiments show that our method significantly improves the FSED on both ACE05 and MAVEN datasets.
The purpose of this research is to deduce the basis for calculating the cost of honey bee
products since the actual costing of various levels on accurate basis is the right starting
point for achieving all the goals of the cost systems. Because the
actual cost is the basis of
planning, control and reduction of that cost. Lack of information to properly determine
product cost may cause choosing unhealthy competitive strategies, and make bad
decisions, whether it related to product pricing or product selection.
The research objective was reached through an analytical study of previous studies that
discussed the economic feasibility of honey bee production projects in a variety of
environments. In addition, a field study was carried out on the working beekeeping firms in
Lattakia governorate during the period between the month of 11/2017 and the end of the
month 8/2018.
A number of conclusions were reached on the determinants of the cost of honey bee
products, including the need to rely on the variable cost approach in preparing the list of
honey product costs, the adoption of the production season as a period for the preparation
of this list and a number of conclusions regarding the basis for calculating the depreciation
of the assets of the honeybees and classified it as fixed cost which must included in the
income statement for the financial cycle which ends at the end of the production seasons
on 31/10 of each year.
mouthwashes are considered as an essential mean of
oral hygiene. But, due to the side effects of its chemical ingredients
the search for a natural alternative has begun. Honey is one of these
alternatives and has been long known for its antimicrob
ial
properties.
This study aims to evaluate the efficacy of Syrian honey
mouthwash on oral flora in comparison with Chlorhexidine 0.12%
This study has been conducted on Syrian coastal area in 2013 season, aimed to
determines affecting factors on honey supply at that level Apiary and measure the price
supply elasticity . A field questioner was applied to obtain elementary data of a
random
sample consisted of (304) of Apiary.
The honey production has been estimated to (10.3) kg/hive and (603.8) kg/ apiary in
the study sample, (89.6%) of which were marketed, while the other part has been selfconsumed
at the apiary level. The marketing quantities of honey distributed between five
major marketing canals, the most important one was the direct selling to the consumers,
contributed to (77.1%) of total sample’ marketed quantities, followed by the selling to
wholesalers with contribution ratio estimated to (18.7%), while the selling to retailer types
(Honey specialized shops, Pharmacies, Grocers) have absorbed the remained small honey
quantities.
The supply price elasticity was estimated to (2.318), referring relatively to a high
elasticity supply. The more diversified marketing channels of honey at apiaries level has
positively affected supply quantities, especially when selling to wholesalers. Moreover, the
existence of selling and storing unites in apiaries in addition to the market information
system would also affect positively on supply quantities. The positively effect of apiary
size reflects the weak position of small size apiaries in supply controlling.
The more important result, was the negative impact of expertize and specialization
and education of producers on honey supplied quantities at apiaries level, Remunerating
Precarious conditions of current honey market, pressing on producers belonging to the
qualified category and indicates high risks of shrinking their leverage in honey sub-sector.
This study has been conducted on Syrian coastal area in 2013 season, aimed to
analyze the cost of honey production and Farm income `at the Apiaries level, in addition to
measure its net returns and economic efficiency. A field questioner was applie
d to obtain
elementary data of a random sample consisted of (304) of Apiary units.
The results show that beekeeping is one of the economically viable agricultural
projects, where most of the apiaries in the sample were able to achieve a positive net return
as much, on average, about (405 834) SP / promiscuous, while its value was estimated at
the hive level by about (7120) SP. It was found that the majority of apiaries in the study
sample (87.8%) were able to achieve positive earnings, While the ratio (12.2%) exposed of
the loss, and realized negative revenues .
The results of the investment evaluation and financial analysis showed to the
economic efficiency of the apiaries , reaching gross margin of the hive (11237.5) SP/year,
and ratio of costs to revenue (62.9%), the profit ratio to total costs (59%), and general
economic efficiency (1.59 ), and the Payback period (1.69) years.
The concentrations of copper (Cu), zinc (Zn), nickel (Ni), lead (Pb),
cadmium (Cd) in dead and live honeybees were determined by using
atomic absorption spectrophotometry. The samples were collected from
beehives of stationary apiariessituated in
five different locations of
Latakia; Qardahah (Asitamo), Haffeh (Dabba), Jableh (Snouper),Latakia
city (Al-Ramel Al-Shamali\ Autostrade of Al-Jomhouria) and Eastern
Entryway to Latakia (behind Al-Jood factory) , during the spring and
autumn in 2014.
Rectangular mesh and torus are the mostly used topologies in
network-on-chip (NoC) based systems. In this paper، we
quantitatively illustrate that the honeycomb topology is an
advantageous design alternative in terms of network cost which is
one of the most important parameters that reflects both network
performance and implementation cost.
This research aims to study the dimensions of honey harvesting in the poetry of Al-
Huthaliyeen who associate talking about honey harvesting by comparing the sweet taste of
honey to a woman's saliva taste. Thus , they demonstrate the pleasure of ac
hieving the
desiredgoalafter toil. In this context , we see them highlight the mixing of honey with pure
water and wine to signify the sublime life they seek to attain. In their poetry , we see them
explore the poor living conditions of the apiarist - his toil and experiencing dangers to get
honey. They explain that in his quest of honey under difficult conditions like the rugged
place , the apiarist offers an image of a poet who strives to accomplish his goal. The
dangers of getting honey are highlighted in Al- Huthaliyeenpoetry. Such dangers increase
the hardships of reaching the goal in which the prerequisites and permanence of life are
represented.
This study was done in special apiary ( Lattakia province ) to define the effect of adding some vitamins (A,B,C) on the nutrition of the local honeybee colonies at the rate of acceptation in the plastic and wax cups are grafted with larva; and in the productivity of royal jelly , this study was carried out during two period : nectar flow season and nectar poor season.
This study was done in special apiary (Latakia province) to define the effect of
adding some vitamins on the nutrition of the local honeybee colonies at the rate of
acceptation in the plastic and wax cups are grafted with larva; and in the producti
vity of
royal jelly. The results showed that best of acceptation rate was achieved by vitamin C
treatment that arrived to 85.41% in the wax cups and 75.83% in the plastic cups.
According to results of the statistical analysis, it significantly surpassed upon all other
treatments, whereas there wasn’t any significant difference between the treatment with
vitamin Aand control, no matter what kind of cups it used. The results of average weight of
the royal jelly in the cup showed that the treatment of vitamin C achieved the best value
that reached to 0.348 g of the wax cups and 0.312 g of plastic cups.The statistical analysis
showed superiority of the treatment vitamin C and B upon other treatments (vitamin A and
control) while using the wax cups, whereas there was no significant difference in the
average weight of the royal jelly between the two kinds of cups when treating with vitamin
A and control.