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دراسة إحصائية لإنتاجية العامل في شركات المؤسسة العامة للصناعات الغذائية في سورية خلال الفترة 1996 - 2006

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 Publication date 2008
  fields Economy
and research's language is العربية
 Created by Shamra Editor




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References used
السلمي، علي- إدارة الإنتاجية، دار غريب، القاهرة 1991
Aldenderfer Mark S. and Blashfield Roger K., Cluster Analysis, sage Publications - The International Professional Publishers, Eighth Printing, 1991
Anderson D.; Sweeney D. J. and Williams T, Introduction to Statistics, West Publishing Co., 1981
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This research aims to identify the extent and the way of managers’ response to organizational changes in the “General Organization for Food Industries” and its companies, and to identify the nature of factors that led to the changes. The article a lso studies the possibility of achieving results through which the recommendations can be written, which could help the decision-makers to lead the process of change and accomplish its aims efficiently and effectively.
This research aims to identify the reality of food security in Syria between the years 2006- 2010. The most important crops in Syria are grain crops, occupying 64.18% of the area of ​​cultivated land. Wheat is the most important grain; it had product ion growth rate of 2.24% between the years 2000- 2010. This is higher than wheat production growth rate not only in the Arab world but in the whole world. This production rate allowed Syria to achieve self-sufficiency in wheat 119.4%, potatoes 110.5%, legumes 168%, fruits 102.7, vegetables 146.9%, in addition to other products. The average per capita in Syria is 345.16 kg of grain per person which is greater than that in the Arab world by 36.17 kg. The value of food gap in Syria increased from 42.5 million dollars in 2006 to 1412.23 million dollars in 2010. This was due to the increase of grain food gap which reached 976.32 million dollars. It was still, however, within reasonable limits. The indicators of access to food in Syria were positive as the index of average individual share of local production per capita was higher than the index of food prices in 2007, 2008, and 2010. The true growth of individual share of local products per capita was positive in 2006 reaching 9.18%, but it shrank to 3.7% in 2010.
This research handles the economic effects of taxes and fees presented as a statistical and analytical study during the period 1990-2009 in Syria. It was based on the annual statistical data issued by the Central Bureau of Statistics. Using the sta tistic programme (SPSS) we have made econometric models to estimate the parameters of models of the impact of the tax on all public investment, private investment, gross capital formation, consumption, and these models can be used in the prediction of these variables, We have reached many important results, among which, the clear centrifugal relationship between taxes and total fixed capital formation in both public and private sectors. In fact, the tax itself had not been an effective tool in increasing the rate of growth of both public and private investment. It also shows us that the Syrian tax system depends on indirect taxes (consumption tax) that reduce the consumption of individuals contributing to the decline in the volume of employment and national income, In addition to the significant decline in distributing the national income fairly due to high indirect taxes which consequently affected the low-income category, Show us through the curve of Lawrence.
This research aims to study and analyze the impact of applying automation system administrative work in the General Organization of Textile Industries in Syrian Arab Republic to facilitate access to content from any terminal unit regarding to the powers with the ability to retrieve files.
The study was conducted in the eastern region of Syria to know the extent of cultivation development of wheat and cotton production and the factors affecting these crops during 1996-2010. The results showed that the effect of time on the productio n and productivity of wheat was not changed statistically, while the cotton area was decreased significantly during the study period. The total production of wheat was also affected significantly and positively by cultivated area and planting costs per hectare, and negatively by purchase price, while the production of cotton was affected significantly and positively by costs and purchase prices. According to the geographical region, the results showed that the production in the eastern region was significantly affected by Al-Raqqa production for wheat and cotton crops and Al-Hassake production for wheat crop. However, wheat productivity at Deir Ezzor was significantly superior compared to Al-Raqqa and Al-Hassake. The study recommended expanding the cultivation of wheat and cotton and support and expand the role of agricultural extension.

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