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This paper discuss the Laser induced breakdown spectroscopy (LIBS) by using Nd:YAG which is a high energy pulsed Laser . The laser radiation is focused on solid targets which are samples of red Copper (99.5%). Most important Plasma parameters which are electron temperature and density was measured.
Reaction temperature and space velocity are two of the most important process variables in catalytic reforming. They affect both the octane number of the reformate and its volumetric yield. The present study has demonstrated that there is a defini te relationship between the reaction temperature and space velocity. The effect of the change in space velocity became insignificant at a temperature of 425ºC where space velocity does not seem to have an effect on the volumetric yield at a temperature of 390ºC where all lines meet. Equally, at a space velocity of 4.3 the temperature does not seem to have an effect on the volumetric yield, and the effect of temperature became insignificant at a space velocity of 4.6 .
The following research aims to characterize the work of olive mills in the study area with an attempt to offer some of the competitive advantages offered by these mills. Most of the studied mills are modern mills and have an individual investment of an average age of 12 years, Which means that this sector is managed by a group of persons with high expertise may contribute to raising the performance of the work in the mill.
The research aims to study is to study the effect of the pH factor of Pterocladia capillacea on agar yield and some of its physical properties using different degrees of pH (4- 5.5 - 5.5 - 6.5 - 7.5 - 7.5 - 8). The maximum yield of agar was 37.45% at pH = 5 and 562g / cm2 and viscosity 10.7cP and 15.45% at pH = 8 with the highest strength of 768 g /cm2 and viscosity of cP 156. The degree of melting and melting of agar Between (22- 33.5 οC) and (75- 86 οC), respectively.
This research includes the study of energy emulsions used as an alternative fuel in thermal power stations or in internal combustion engines, and the mechanism of the formation of emulsions energy, and where the process of cavitations bubbles form ed in the fluid as a result of a high-speed spin rotation, has been studied for the first time in Syria, a detailed study of the terms of the stability of this type of energy emulsions (Fuel- water). This article describes physical peculiarities of competitive phase that emerges when drops of water-fuel emulsion are heated. It is shown that the process of micro explosion indrops is determined by the amount of water contained in the fuel and by disparity of emulsion.
The research aims to study the effect of Seasonal variations in yields and qualities of agar seaweed Pterocladia capillacea. The results show that there is a clear impact of the Seasonal variations in the yield, physical and chemical properties of the extract agar. Agar yields ranging from 10.1 to 33.8% and has been the highest in the month of June and below 33.8% in December, 10.1% of the years 2014 to 2015. Reached the maximum value of the strength of the gel in June, 789 g/cm2 and the minimum value of 183 g/cm2 through December and the average rate of sulfates 3.42%. The viscosity values ranged between 35.7 and 81.4 cP, and recorded the highest value in July 81.4 cP. Melting temperature ranged 78- 86.5 °C and Gelling temperature from 35 to 25 °C.
This work aimed to study the environmental factors influencing growth stopped of olive leaf midge Dasineura oleae F. loew (Dipter: Cecidomyiidae) and its host (Hymenoptera: Platygasteridae) Platygaster demades Walker, such as temperature and reser vation period. A series of experiments had been done to end this phenomena of larvae by changing temperatures from suitable temperature at 20±1 °C accompanied with different photoperiods 16 L: 8D and relative humidity of 75± 5% during 15, 30, and 60 days, to low temperature at 7± 1 °C accompanied with complete darkness and relative humidity of 75± 5% for 15 days. This had been done after 30, 60, 90 and 120 days of growth stopped.
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