The following research
aims to characterize the work of olive mills in the study area with an
attempt to offer some of the competitive advantages offered by these
mills. Most of the studied mills are modern mills and have an
individual investment
of an average age of 12 years, Which means
that this sector is managed by a group of persons with high expertise
may contribute to raising the performance of the work in the mill.
The aim of this research is to optimize the selection of the sites of Evaporation
Tanks/Ponds, of Olive Mill Waste Water (OMWW). We have to achieve strict
environmental conditions, which in turn relate to a wide range of factors including
topograp
hy, namely: elevations, rivers, silos, lakes and faults, in addition of those related
to man-made geographical elements: cities, villages, roads, dams, wells and contemporary.
To complete the study and obtain reliable results, we adopt GIS, which requires defining
all of the above factors in the form of a graphical and descriptive environment.
The choice of potential sites is through verification of the required conditions using GIS.
This requires the availability of data specific to each condition, verification of other
conditions through field visits and measurements in the absence of necessary data, and it is
necessary to use the available space images significantly through GOOGLE EARTH for
initial verification of selected sites.
Appropriate technology is used according to the state of the OMWW, and according to the
economic potential of the application of this technology. The main objective of these
treatments is to reduce their load of organic matter. The remaining water will be used to
irrigate the agricultural land. Production of manure and feed of cattle.
مساهمة في التحول الحيوي للمنتجات الثانوية لمعاصر الزيتون والحصول على البروتين: تعد منطقة حوض البحر الابيض المتوسط رائدة بإنتاج زيت الزيتون
