Do you want to publish a course? Click here

An analytical study of the reality of food in Syria during the years 2011-2012 and the prospects for demand for food

دراسة تحليلية لواقع الغذاء في سورية خلال 2011-2012 و آفاق الطلب على الغذاء

1888   0   15   0 ( 0 )
 Publication date 2015
  fields Agrarian Economy
and research's language is العربية
 Created by Shamra Editor




Ask ChatGPT about the research

The research aims to identify the reality of food in Syria during the 2011-2012 period and compared to the situation before the crisis (2008-2010). The study showed that the total cultivated area in Syria during the crisis amounted to about 4479 thousand hectares, and the total lack of 323 thousand hectares from the pre-crisis period, as well as the decreasing size of the vegetation of agricultural production during the same period increased by 3081.2 thousand tons to score 11021.5 thousand tons, However, the availability of vegetarian food and animal size increased overall during the period of crisis by 923.7 thousand tons to score 18704.1 thousand tons, With regard to per capita food shortage has been during the crisis period by 8 kg to score 864.8 kg while it was before the crisis 872.8 kg, With regard to the value of the food gap turned out to be increased during the crisis by 640.5 million dollars to up to 1727.2 million dollars,. And finally the study showed that the demand for food will increase in Syria during the period 2016-2020, as will 22832.5 thousand tons in 2020, so the size of the domestic production of Syria, to be achieved in 2020 will be 18170.8 thousand tons.


Artificial intelligence review:
Research summary
تهدف هذه الدراسة إلى تحليل واقع الغذاء في سوريا خلال الفترة 2011-2012 ومقارنته بالفترة التي سبقت الأزمة (2008-2010). أظهرت النتائج أن المساحة المزروعة انخفضت بمقدار 323 ألف هكتار، بينما زاد الإنتاج الزراعي النباتي بمقدار 923.7 ألف طن. ومع ذلك، انخفض نصيب الفرد من الغذاء بمقدار 864.8 كغ. كما زادت قيمة الفجوة الغذائية بمقدار 640.5 مليون دولار. توقعت الدراسة زيادة الطلب على الغذاء في سوريا خلال الفترة 2016-2020 ليصل إلى 22832.5 ألف طن في عام 2020. وأوصت الدراسة بزيادة الإنتاجية الزراعية ودعم القوة الشرائية للمواطن السوري لتلبية الطلب المتزايد على الغذاء.
Critical review
دراسة نقدية: تقدم هذه الدراسة تحليلاً شاملاً لواقع الغذاء في سوريا خلال فترة الأزمة، ولكن هناك بعض النقاط التي يمكن تحسينها. أولاً، تعتمد الدراسة بشكل كبير على البيانات الإحصائية دون تقديم تحليل نوعي للأسباب الجذرية وراء التغيرات في الإنتاج الزراعي. ثانياً، لم تتناول الدراسة بشكل كافٍ تأثير السياسات الحكومية والإجراءات المتخذة لمواجهة الأزمة الغذائية. أخيراً، كان من الأفضل تضمين دراسات مقارنة مع دول أخرى تمر بظروف مشابهة لتقديم رؤية أوسع وأعمق للمشكلة.
Questions related to the research
  1. ما هو الهدف الرئيسي من الدراسة؟

    الهدف الرئيسي هو تحليل واقع الغذاء في سوريا خلال الفترة 2011-2012 ومقارنته بالفترة التي سبقت الأزمة (2008-2010) وتقديم توقعات للطلب على الغذاء حتى عام 2020.

  2. ما هي النتائج الرئيسية التي توصلت إليها الدراسة؟

    النتائج الرئيسية تشمل انخفاض المساحة المزروعة بمقدار 323 ألف هكتار، وزيادة الإنتاج الزراعي النباتي بمقدار 923.7 ألف طن، وانخفاض نصيب الفرد من الغذاء بمقدار 864.8 كغ، وزيادة قيمة الفجوة الغذائية بمقدار 640.5 مليون دولار.

  3. ما هي التوصيات التي قدمتها الدراسة؟

    أوصت الدراسة بزيادة الإنتاجية الزراعية، دعم القوة الشرائية للمواطن السوري، وتخفيض قيمة الفجوة الغذائية من خلال إيجاد أسواق خارجية لتسويق الفوائض الزراعية.

  4. كيف توقعت الدراسة تطور الطلب على الغذاء في سوريا حتى عام 2020؟

    توقعت الدراسة أن الطلب على الغذاء سيزداد ليصل إلى 22832.5 ألف طن في عام 2020، مع زيادة ملحوظة في الطلب على القمح والمنتجات الزراعية الأخرى.


References used
لمكتب المركزي للإحصاء ( 2010 ). المجموعة الإحصائية السنوية لعام 2009 ، رئاسة مجلس الوزراء.
المجموعة الإحصائية الزراعية السورية لأعوام 2003 حتى 2012 وزارة الزراعة و الإصلاح الزراعي، دمشق سورية.
rate research

Read More

This research aims to identify the reality of food security in Syria between the years 2006- 2010. The most important crops in Syria are grain crops, occupying 64.18% of the area of ​​cultivated land. Wheat is the most important grain; it had product ion growth rate of 2.24% between the years 2000- 2010. This is higher than wheat production growth rate not only in the Arab world but in the whole world. This production rate allowed Syria to achieve self-sufficiency in wheat 119.4%, potatoes 110.5%, legumes 168%, fruits 102.7, vegetables 146.9%, in addition to other products. The average per capita in Syria is 345.16 kg of grain per person which is greater than that in the Arab world by 36.17 kg. The value of food gap in Syria increased from 42.5 million dollars in 2006 to 1412.23 million dollars in 2010. This was due to the increase of grain food gap which reached 976.32 million dollars. It was still, however, within reasonable limits. The indicators of access to food in Syria were positive as the index of average individual share of local production per capita was higher than the index of food prices in 2007, 2008, and 2010. The true growth of individual share of local products per capita was positive in 2006 reaching 9.18%, but it shrank to 3.7% in 2010.
The research aims at investigating the reality of investment of the cultivation of citrus in Syria during 2007-2011. The study showed that the citrus market in Syria needs to be organized, and that there is a necessity for having an independent org anization such as (Citrus Growers Union) to be responsible, in cooperation with the relevant authorities, for monitoring the production and marketing of citrus. The study also showed that the specifications of full market competition apply to the citrus market in Syria, and that there is a fluctuation in the value of flexibility of supply and demand which indicates the presence of factors other than the price which affect the supply and demand. The study also showed a marketing gap which was negative, this led to flooding the market with citrus reaching (-247.4 thousand tons) in 2007. The investment in citrus achieved a positive added-value which helped support the gross domestic product (GDP) in Syria, reaching (25 billion Syrian pounds) in 2011.The citrus sector also contributed in creating a balance of payments; outflows of citrus reaching $140 million.
The interest in the social risks means the interest in human being who is the effective element in production process in order to protect him and his family after his death The research aims to analyze the reality of work injures and pensions durin g (2005- 2010) and then to do a comparison between spendings and revenues for work injures insurance fund and old age-disability and death insurance fund in order to determine the actual fact of the two funds and the possibility of raising various compensations and improving the conditions of pensions and beneficiaries in general. After study and analysis it is reached to : - Work injures have decreased during the period of study - Pensions have increased during the period of study - Work injures fund are enough to cover its spendings in addition to have an annual surplus an all years of study - Revenues of old age-disability and death fund cover its spendings except the spendings in 2010.
The research aims to show the reality of small and micro-loans, provided by the first small in Lattakia province, micro and small business finance institution, as well as the statement of the actions taken by the micro-finance institution to mitig ate the effects of the crisis and the faltering of small loans and micro granted from the point of the enterprise view that.
This research was conducted in some apiaries that Royal Jelly produce at Lattakia Governorate, which is one of the most important areas of beekeeping in Syria. This research aimed to study the investment requirements, and calculate the annual produ ction costs, farm income indicators, and other economic indicators. In this research was used the descriptive economic analysis, data were collected of 8 apiaries, according to a form designed for this purpose, data were analyzed using appropriate statistical programs. Results showed the annual mean of royal jelly production costs, Returns, and profits in natural and additive feeding at Lattakia Governorate were 46865.5 Syrian pounds\hive, 112700 Syrian pounds\hive, 65834, Syrian pounds\hive, respectively, While net production costs, and net profits amounted to 42624.2 Syrian pounds\hive, and 8.57895 Syrian pounds\hive, respectively, and net relative income 140.50 %, also rent coefficient in relation to production costs and capital were 169.86 %, 115.16 %, respectively, and profitability coefficient in relation to production costs and capital were 140.48 %, 95.24 %, respectively, while economic efficiency, and the Payback period were 2.40, 1.05 year, respectively.

suggested questions

comments
Fetching comments Fetching comments
mircosoft-partner

هل ترغب بارسال اشعارات عن اخر التحديثات في شمرا-اكاديميا