Subscribe to the gold package and get unlimited access to Shamra Academy
Register a new userEstimate of Combining Ability and Heterosis for Some Yield and Yield Related Traits in Bread Wheat Hybrids (Triticumaestivum L.)
تقدير القدرة الائتلافية و قوة الهجين لبعض الصفات الانتاجية المرتبطة بالغلة في هجن من القمح الطري
2366
2 22
0
(
0
)
Created by
Shamra Editor
Ask ChatGPT about the research
نفذت هذه الدراسة في مركز البحوث العلمية الزراعية بحماه خلال الموسمين الزراعيين 2013 و 2014 حيث تم في الموسم الأول التهجين بين ثمانية طرز وراثية من القمح الطري (Triticumaestivum) بطريقة التهجين نصف التبادلي . زرعت هجن الجيل الأول F1 المتحصل عليها و التي بلغت (28) هجيناً في الموسم الثاني مع آبائها وفق تصميم القطاعات العشوائية الكاملة (RCBD) و بواقع ثلاثة مكررات لدراسة القدرة العامة و الخاصة على التوافق و قوة الهجين للصفات المكونة للغلة الحبية (عدد السنابل / نبات – عدد الحبوب / سنبلة – وزن الألف حبة – الغلة الحبية ) . أظهرت النتائج سيطرة الفعل المورثي التراكمي في صفتي عدد الحبوب / سنبلة و وزن الألف حبة في حين سيطر النمط المورثي اللاتراكمي على توريث صفات عدد السنابل /نبات و الغلة الحبية للنبات . و تم تحديد عدد من الآباء (بحوث 4- دوما 44828- أكساد 1115- جولان 2) التي تتمتع بقدرة عامة على التوافق. كما تم الحصول على العديد من الهجن ذات قدرة خاصة موجبة على التوافق ناتجة عن آباء ذات قدرة عامة ايجابية على التوافق و حاملة لقوة الهجين و أهم هذه الهجن:(جولان2×شام10) (أكساد1115×دوما4) (دوما2×أكساد1115) (دوما44828×جولان2) (دوما2×جولان2). و تم الحصول على هجن حاملة لقوة الهجين بالنسبة للأب الأعلى : (دوما44828×جولان2) (بحوث6×دوما4) (دوما44828×شام10) (دوما2×أكساد1115) للصفات عدد السنابل/نبات – عدد الحبوب/سنبلة – وزن 1000حبة – الغلة حبية/نبات على التوالي.
This study was carried out through the cooperation between the Faculty of Agriculture Tishreen University and the General Commission of Agricultural Scientific Researches in Hama during 2013 and 2014 successive seasons. Eight soft wheat(Triticumaestivum)genotypes were crossed using half diallel method .The(28) crosses were grown along with their parents in randomized complete block with three replications to estimate general combiningability , specific combining ability, and both mid and high parent heterosis for number of spikes /plant , number of grains /spike , thousand grain weight and grain yield. The results indicated that both additive and non- additive types of gene action were important in the inheritance of traits under study with preponderance of additive gene effects for number of grains /spike and thousand grain weight,Non – additive gene effects were pronounced in the inheritance of number of spikes /plant and grain yield. High general combiners for thesecharacters were obtained and the most important parents were: Bohouth 4- Douma 44828-Acsad1115- Golan2. Many positive specific combiners having both mid and high parent heterosis and derived from positive general combiners were obtained such as(Golan2×Cham10) – (Acsad1115×Douma4)(Douma44828×Golan2) and (Douma 2×Golan2). Results also indicated that some hybrids: (Douma44828×Golan2) (Bohouth6×Douma4) (Douma44828×Cham10) (Douma2×Acsad1115) had heterosis compared to higher parent for number of spikes /plant , number of grains / spike , Thousand grain weight and grain yield..
References used
(AL-ATRAT ,M,Genetic analysis of some quantitative and qualitative traits in hybrids of durum wheat .M.Sc .thesis submitted to the faculty of agriculture ,Damascus University,(2010
BHUTTA, M. A.; AZHAR, S.; AND CHOWDHRY, M.A,Combining ability studis for yield and its components in spring wheat (triticumaestivum L.). Jornal of Agricultural Research(Pakistan),(1997),35(5): 353- 359
CHAUDHRY, M.H.; SATTAR, A.; SUBHANI, G.M.; AND KHAN, G.S,Combining ability estimates in spring wheat (Triticumaestivum L.). Journal of Agricultural Research (Pakistan), (1992), 30(2): 153-160
rate research
Read More
The Experiment was conducted during the successive growing
seasons (2013/2014- 2014/2015) where half–diallel hybridization was
conducted between eight genotypes of bread wheat.
The research was conducted at Al-Jmmaseh station – the Agricultural Research Center in Tartous- to estimate heterosis, combining ability of yield and some fruit traits. Fifteen hybrids were produced by half diallel crossing method in 2013. These
were evaluated in 2014. Most hybrids were characterized by highly significant heterosis values for all the studied traits compared with mid parents and better parents. Heterosis reached (87.76, 50.13)% for yield per plant, (71.44, 43.09)% for average of fruit weight, (19.67, 12.31)% for fruit length, (38.21, 21.43)% for fruit diameter, and (32.5, 20.46)% for number of locules per fruit in comparison with mid parents and better parents respectively.
The best hybrids were: (Ou×H) (Ou×W) (Or×H) and maybe they could be promising hybrids if they had superiority in other important traits. Variance due to general and specific combining ability were highly significant for all traits. This ensured that both types of genetic action (additive and non-additive) controlled the inheritance of these traits. σ2GCA/σ2SCA ratio of the additive genetic action overcame the one of non-additive cation in these traits: number of locules per fruit, average of fruit weight and fruit diameter, while the non-additive genetic action was superior in fruit length and total yield.
This study was carried out through the cooperation between Faculty of
Agricultural Damascus University and General Commission of Agricultural
Scientific Researches in Karahta station of field crops researches during 2010-
2011 and 2011-2012 succes
sive seasons. Four hybrids of durum wheat namely
(Duma1*Sauady), (Buhuth9*Q88), (Sham7*Q130) and (Horaney*Q131) were
evaluated to estimate heritability, genetic advance, heterosis and inbreeding
depression for days to heading ,grain filing period, plant height, number of
spikes per plant, and number of grains per plant. The mean average for all
these traits revealed highly significant differences among crosses. Low in
protein content trait (23-69%), medium in grain yield per plant (38-70) and
high heritability in thousand kernel weight (62-81%) were found. All hybrids
showed the highest for both mid and better parents heterosis for protein
content and gluten traits. High heritability was accompanied by high genetic
advance for thousand kernel weight. Low heritability was coupled with low
genetic advance for grain yield per plant, protein content and gluten. However,
greater magnitude of heritability coupled with higher genetic advance in some
traits provided that these parameters were under the control of additive genetic
effects. This indicates that selection should lead to fast genetic improvement of
the material. Moreover, the high genetic correlations for most of the traits,
suggested a strong inherent association among these traits at the genetic level.
Thus these traits deserve better attention in future breeding programs for
evolving better wheat in stress environments.
This study was carried out during 2010-2011 growing seasons at the
Maize Researches Department (G.C.S.A.R.) Damascus. To estimate
heterosis for number of rows per ear, ear length, ear diameter, 100- kernel
weight, and grain yield.
This study was carried out at Karahta Station of Field Crop
Research, General Commission of Agricultural Scientific Researches
during 2010-2011 and 2011-2012 cropping seasons in order to determine the
phenotypic correlation coefficient between the traits and the path coefficients
analysis for the most affected traits in grain yield.
Log in to be able to interact and post comments
comments
Fetching comments
Sign in to be able to follow your search criteria
