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Morphological characterization of some grape types in the Sheikh Badr region of Tartous governorate

توصيف مظهري لبعض طرز الكرمة المنتشرة في منطقة الشيخ بدر من محافظة طرطوس

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 Publication date 2018
  fields Groves
and research's language is العربية
 Created by Shamra Editor




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The study was conducted in four sites belonging to the Sheikh Badr district in Tartous province. Ten different types were identified according to international standards. During the 2016 and 2017 growth seasons, readings were recorded for phenotypic parameters as well as physical and chemical analysis of fruit clusters. The studied types differed in many characteristics. The results of the cluster analysis showed the distribution of the studied types in two groups with a variance of 93%. The mean weight of the cluster varied between the medium (349 g) and the large (1140.45 g). The ratio of total dissolved solids (TSS) between the low (12.75%) and high (18.82%). the acidity between the very low (3.53 g/l) and medium (6.38 g/l).


Artificial intelligence review:
Research summary
أجريت هذه الدراسة في أربعة مواقع تابعة لمنطقة الشيخ بدر في محافظة طرطوس، حيث تم توصيف عشرة طرز من الكرمة (العنب) باستخدام المعايير الدولية. تم تسجيل البيانات لموسمي 2016 و2017، وشملت المواصفات المظهرية والتحليل الفيزيائي والكيميائي للعنقود الثمري. أظهرت النتائج تبايناً كبيراً بين الطرز المدروسة، حيث تم توزيعها إلى مجموعتين بنسبة تباين وصلت إلى 93%. تراوح متوسط وزن العنقود بين 349 غرام و1140.45 غرام، ونسبة المواد الصلبة الذائبة بين 12.75% و18.82%، والحموضة بين 3.53 غ/ل و6.38 غ/ل. أظهرت الدراسة فعالية التوصيف المظهري في إظهار التباينات بين الطرز المدروسة، وتم تحديد الطرازين M10 وM1 كأفضل الطرز من حيث الوزن والتحليل الكيميائي على التوالي.
Critical review
دراسة نقدية: تعتبر هذه الدراسة خطوة مهمة نحو فهم التنوع المظهري والكيميائي لأصناف الكرمة في منطقة الشيخ بدر. ومع ذلك، هناك بعض النقاط التي يمكن تحسينها. أولاً، كان من الممكن استخدام تقنيات تحليل جزيئي إضافية لتقديم توصيف أكثر دقة للأصناف. ثانياً، لم يتم تناول تأثير العوامل البيئية بشكل كافٍ، مما قد يؤثر على النتائج. أخيراً، كان من الأفضل تضمين المزيد من الأصناف الاقتصادية المنتشرة في مناطق مختلفة من سورية لتحقيق نتائج أكثر شمولية.
Questions related to the research
  1. ما هي المواقع التي أجريت فيها الدراسة؟

    أجريت الدراسة في أربعة مواقع تابعة لمنطقة الشيخ بدر في محافظة طرطوس.

  2. ما هو الطراز الذي سجل أعلى متوسط لوزن العنقود؟

    سجل الطراز M10 أعلى متوسط لوزن العنقود بوزن 1140.45 غرام.

  3. ما هي نسبة المواد الصلبة الذائبة التي سجلها الطراز M1؟

    سجل الطراز M1 نسبة مواد صلبة ذائبة بلغت 18.82%.

  4. ما هي التوصيات التي خرجت بها الدراسة؟

    أوصت الدراسة بإكثار وحفظ الطرز المتميزة والعمل على التوسع بنشر زراعتها، واستخدام تقنيات أكثر دقة لتوصيف الأصناف المدرجة في الدراسة الحالية.


References used
ALBA, V., BERGAMINI, C., CARDONE, C.,M. .F, GASSPARRO, M., PERNIOLO, R., GENGHI, R., Morphological variability in leaves and Molecular characterization of Noval Table Grapes candidate cultivars (Vitis vinifera). MOL Biotechnol (2014) vol 56. Pp557-570
ALBA, V., BERGAMINI, C., GENGHI, R., GASPARRO, M., PERNIOLA, R., ANTONACCI, R., (2015) Ampelometric Leaf Trait and SSR Losi selection for a Multirariate statistical Approach in Vitis vinifera L. Biodiversity Management. Mol Biotechnol. DOI 10. 1007/S 12033-015-9862-5
ALI, KASHIF; MALTESE, FEDERICA; CHOI, YOUNG. HAE; VERPOORTE, ROBERT. (2010). Metabolic constituents of grapevine and grape-derived products. Springer Netherlands, Phytochem Rev. 9(3): 357- 378
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