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Marketing Efficiency of Sheep Milk and its Derivatives in the Middle Area (Homs & Hama)

الكفاءة التسويقيّة لحليب الأغنام و مشتقّاته في المنطقة الوسطى (حمص – حماه)

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 Publication date 2017
  fields Agrarian Economy
and research's language is العربية
 Created by Shamra Editor




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This research aimed to identify the value added and marketing efficiency of Syrian sheep milk which it utilized in livestock products. The central region of Syria (Homs and Hama) was selected, it has a comparative advantages of processing sheep milk products, according to a questionnaire of sheep owners sample. The questionnaire depended upon the type of breeding (resident, semi-nomadic and nomadic) in 2011.

References used
Heckman, J.J. (1979). Sample selection bias as a specification error. Econometrica. Pp 153- 161
Kay, J. (1993). Foundations of corporate success. Oxford: Oxford University Press
Tere, A.; and A. Daniel (1975). Business statistics. Basic concepts and Methodology. p,139
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