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Register a new usersusceptibility evaluation of some common bean cultivated varieties to pseudomonas savastanoi pv phaseolicola and xanthomonas axonopodis pv phaseoli
تقييم قابلية بعض أصناف الفاصولياء المزروعة للإصابة ببكتيريا Pseudomonas savastanoipv phaseolicola و Xanthomonas axonopodis pv phaseoli
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تم تقييم قابلية بعض الأصناف المزروعة محلياً من الفاصولياء للإصابة بكل من Pseudomonas savastanoi pv phaseolicola المسبب لمرض اللفحة الهالية و Xanthomonas axonopodis pv phaseoli المسبب لمرض اللفحة البكتيرية العادية؛ تم زراعة خمس أصناف من الفاصولياء المزروعة محلياً ضمن البيت الزجاجي.
The susceptibility of some varieties grown locally of common bean has been evaluated for both pseudomonas savastanoi pv phaseolicola which causes halo blight and xanthomonas axonopodis pv phaseoli which causes common bacterial blight. Five locally cultivated varieties were planted in green house under natural conditions.
References used
Delgado-Salinas, A.; Thulin, M.; Pasquet, R.; Weeden, N.; Lavin, M. 2011. "Vigna (Leguminosae) sensu lato: the names and identities of the American segregate genera". American Journal of Botany 98 (10): 1694–715
Donmez, M.F., Sahin, F. and Elkoca, E., 2013. Identification of bean genotypes from Turkey resistance to common bacterial blight and halo blight diseases. Acta Scientiarum Polonorum, Hortorum Cultus, 12(4), pp.139-151
Dursun A., Dönmez M. F., Şahin F., 2002. Identification of resistance to common bacterial blight disease on bean genotypes grown in Turkey. Eur. J. Plant Pathol. 108, 811–813
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