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Knowledge and practices of heart failure patients related to diet

تقييم معلومات وممارسات مرضى قصور القلب حول الحمية الغذائية الخاصة بهم

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 Publication date 2021
  fields Nursing
and research's language is العربية
 Created by علي زريق




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Heart failure is defined as an abnormal condition that includes the failure of the heart pump to pump blood throughout the body optimally and it represents 23% of all diseases affecting the heart, eating a healthy diet helps prevent and treat this disease. the dietary information and practices of patients with chronic heart failure are the key to the treatment plan, especially for patients with advanced complications. and for that, the present study was conducted on a sample of 50 patients with heart failure. The results showed that (74%) of the patients in the study had a good level of knowledge related to their diet, and (52%) of them have an verage level of practices related to this diet, the researcher recommended to continuously monitor and follow up the knowledge and practices of heart failure patients in order to evaluate them continuously.



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Diabetes is one of the most important health challenges in the world in the twenty-first century, and a healthy diet and changing bad eating habits can help prevent and treat this disease. The information of the nursing staff about the diet for type II diabetics is important to the treatment plan, especially in patients who suffer from advanced complications. To assessment this information, the current descriptive study conducted on an convenient sample of 50 working nurses in Tishreen University Hospital, which showed that (80%) of the nurses have a good level of information related to the diet of type II diabetics patients, (14%) of them have a moderate level of information, and (6%) of them have a poor level of information, and the researcher recommended working on regular and continuous updating of the evidence-based guidelines for the diabetes diet to help the health care providers concerned with providing health services to patients with diabetes.
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