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تأثير تركيب أوساط نمو الزراعة بدون تربة والمحاليل المغذية في نمو نبات الفريز وانتاجيته

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 Publication date 2015
and research's language is العربية
 Created by Shamra Editor




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References used
ابراهيم , عاطف محمد (1999) الفراوالة زراعتها , رعايتها وانتاجها الطبعة الأولى منشأة المعارف القاهرة
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The experiment was performed at Agricultural Research Center in Jousiyet Al-Kharab in Al-Qsair district, Homs governorate during the 2010-2011 season to investigate the effect of planting depth and organic acids on saffron growth and productivity. Four treatments including amino acids, amino Humic, mixture of them in addition to the control were applied. Each treatment was comprised of three planting depths (10, 15 and 20 cm). Results showed that by increasing planting depth up to 20 cm a significant reduction had resulted in the percentage of rooted plants and number of shoots while there were no significant differences between the two depths 10 vs. 15 cm. The number of leaves and their length were not affected significantly with the increasing of planting depths. The number of flower, wet and dry weights of the stigmas were increased significantly with the increase of planting depth from 10 to 15 cm. The application of the humic acids had significant superiority overall the other applications in rooted plant percentage, number of shoots, number of flowers and the dry and wet weights of the stigmas, while the application of the mixture came in the second rank in number of flowers and the dry and wet weights of the stigmas. However, no significant differences were occurred between the control and application of amino acids. The highest percentage of rooted plants was observed in applying humic acids in all depths and the percentage of rooted plants reached 100%. The highest number of flowers, highest stigmas wet and dry weights were observed with the interaction between applying humic acids at 15 cm depth. The highest number of shoots and number of leaves appeared with the interaction between 20 cm depth and humic acids treatment, the longist leaves were appeared with the interaction between amino acids and 15 cm depth.
نفذ البحث في قرية بداما محافظة ادلب بهدف دراسة تأثير مواعيد الزراعة والعروة الزراعية على نمو وانتاجية القرطم
The effect of different culture medias (water, MS solid, MS 1/2 solid) on germination and growth of heliotropiun hirsutissimum Grauer. in vitro was studied with different concentrations of gibberellic acid (0.001-0.01-0.1 and 1 mg/l). The results showed that best germination rate (80.5%) and root (20mm) and shoot (35mm) growth were obtained in MS solid medium with 0.1mg/l GA3. Addition of 0.1mg/l GA3 to MS1/2 solid medium improved germination rate (75.44%), root (19mm), and shoot (24mm)growth. When GA3 (0.1 mg/l) was added to water medium, germination rate reached (65.33%), as well as root and shoot growth (12.66mm and20mm) alternatively after 2 weeks of planting. Seedling of MS solid medium were transferred into pots contained torp medium to adapting them with outside environment, and then surviving their growth until maturity after 4 weeks.
This research work aimed to study the effect of different mixtures of growing media on pepper seedlings and their ability to withstand transplanting shock.The variety QarnAlgazal of pepper and five mixtures of growing media were used.The mixtures i ncluded bitmoss alone,bitmoss with equal volume of soil or sand,soil and cow manure in a ratio of 1:2,and cow manure with soil and sand in a ratio of 1:1:1. The experiments were implemented in aplastic green house without heating in the nursery farm of the faculty of Agriculture,Tishreen University.The completely randomizel design was adopted with three replications for each treatment and 15 plants for each replication. The results showed that themedia containing cow manurewere the more effective ingrowth of sapling as represteded by the increased hieght of sapling, number and area of leafs,fresh weight of both biomass and roots of sapling.The effect was very clear in the media containing cow manure and soil in the ratio of 1:2.

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