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التقصي عن الإصابة ببعض انواع الاوالي الطفيلية الداخلية عند أسماك الكارب العادي Cyprinus carpio في مزرعة السن

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 Publication date 2014
and research's language is العربية
 Created by Shamra Editor




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زريقة سميرة سعد .أمراض أسماك المياه العذبة المنظمة العربية للتنمية الزراعية ( الدورة التدريبية لاستزراع الأسمالك في المياه العذبة ) الخرطوم السودان
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This research aimed to study the effect of adding different rates of lysine on the weight and growth of common carp fingerlings. The experiment was carried out in the laboratory for 4 months using eight glass containers (40 liters each) with four t reatments (L0 no Lysine addition, L1 (2%), L2 (3%), L3(4%) of the total weight of diet. Eight common carp fingerlings (average of tall 7.5cm ± 0.05 and average of weight 12.25g ± 0.57) were cultured in each container with Oxygen pumps and filters. Results showed by growth rate, absolute growth rate, specific growth rate and food conversion ratio (FCR) that the treatment L1 (2% lysine) was significantly the best comparing to the other treatments, where FCR was (2.2) and the specific growth ratio was (0.28 %)
This study aimed to investigate the effect of frozen live food (Daphnia magna) and artificial diets on growth performance, feed conversion ratio and survival of Cyprinus carpio fry reared in 25-liter glass aquaria. Duplicate groups of fry were fed o n the tested diets three times a day to satiation for 21 days. The results revealed that the growth rates (weight gain, % weight gain) were significantly (P<0.05) affected by the used diets. Fry fed on the frozen live food showed the worst growth rates, even their feed conversion ratio expressed the lowest value compared with the results obtained from fry fed on the artificial diets, although survival was not significantly (P>0.05) affected with the different diets. No significant differences (P>0.05) were noticed in the results obtained from fry fed on the different artificial diets.
The study was conducted in a fish laboratory in the college of veterinary medicine during the period between the months of March and September. The experiments of this study were performed in laboratory conditions. Five dosage levels of Ivermectin were administered.
A total of 30 water samples and 45 infected fish (carp, Cyprinus carpio) were collected from freshwater fish farm (Dam of 16 Tishreen-Lattakia) and analysed bacteriological. Macroscopic examinations of infected fish had showed the presence of haem orrhagic skin lesions with brown or red spots throughout their skin. A total of 64 Aeromonas strains were isolated. The Aeromonas isolates were distributed as follows: Aeromonas hydrophila (34, 53%), A. caviae (16, 25%), A. sobria (9, 14%) and (5, 8%) of unidentified aeromonads. Collectively, Aeromonas spp. are considered as opportunistic causative agents of human gastroenteritis and other infections. Antibiotic susceptibility tests were carried on all strains of isolated Aeromonas spp. using twenty different antibiotics by agar disk diffusion method.

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