The lack of information about the cultivation of coriander plant in Syria prompted us
to study the effect of four plant densities (33.33،10، 13.33 and 20 plant/m2)، and four levels
of phosphate fertilization (0107.2،160.8، and 214.4 of Superphospha
te 46%) on some
productive and quality traits of the coriander plant. This study was carried out in Tartous
province during the growing season 2014، using Randomized Complete Block design with
a Split Plot arrangement of treatments. The Results revealed that there were significant
differences between the treatments for the whole traits، in addition to a significant
interaction between density and phosphate fertilization. Although the densities (10، 13.33
and 20 plant/m2) varied in their effect، they had superiority upon the
control(33،33)plant/m2، and the density 10 plant/m2 had more important effect in terms of
increasing each of: branches number/plant، seed weight/plant، seeds number/inflorescence،
protein content in plants and seeds and beta carotene and chlorophyll. However، the level
160.8k.g/h of P2O5 increased the number of inflorescences/plant، number of fruits/plant
and seed weight/ inflorescence.
The experimental was carried out to estimation the
influence of competitive irrigation, organic, and chemical
fertilization treatments as well as the interaction of them on
coriander plant (Coriandrum sativum L.) by FRCBD in three
replications.
The research was conducted during the agricultural seasons 2016,2017 m in the Syrian
coast in Tartous governorate, the village of Beit Sheikh Yunus. To study the effect of
organic and chemical fertilization on some productive traits (number of flow
er/plant, fruit
weight /plant, weight of 1000 fruit gr, fruit yield Kg/h, harvest index%) of Coriander plant.
Experiments were conducted to study the effect of four chickpea plant
densities (٢٠, ٢٥،٣٣,٣ and ٥٠ plants/m٢) during ١٩٨٩, ١٩٩٠ and ١٩٩١ seasons
on podborers in southern Syria in three chichpea cultivares (Ghab l, Ghab ٢
and local).
The experimental was carried out to estimation the influence of competitive irrigation organic , and chemical fertilization treatments as well as the interaction of them on coriander plant ( coriandrum sativum L. ) during season ( 2011-2012) in Faculty of Agriculture Fields, Damascus University by FRCBD in three replications