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The aim of study was to compare the physicochemical and morphological properties of Five pomegranate cultivars grown in different region of latakia. Properties included: fruit fresh weight,number of arils per fruit, peel weight, soluble solids (TS S), titratable acidity (TA)vitamin, reducing sugar . Fruit weight ranged from(336.8 -484.77 g), peel weight of the fruit was recorded from 93,84 to 127,85g, juice weight was( 69,33-151,66 g) and reducing sugars ranged between (3.64 -12.4 %). total soluble solid ranged from( 14.5- 16.5) % and titratable acidity ranged between( 0.358- 1.321%)in pomegranate juices.vitamin C content also ranged between 11.5- 14.5 mg\100 ml).
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هل ترغب بارسال اشعارات عن اخر التحديثات في شمرا-اكاديميا