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Register a new userعزل الجراثيم المنتجة للبكتريوسين من حليب اغنام العواس واستخدامها في سلامة الاغذية المتخمرة
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University of Aleppo رسالة ماجستير
Publication date
2014
fields
Agricultural Engineering
and research's language is
العربية
Created by
Shamra Editor
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حظي استخدام جرائيم حمض اللبن في حفظ الاغذيةحيويا باهتمام علمي كبير في برامج الابحاث كما ظهر مؤخراً توجهاً جديداً
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References used
شحاتة عبده 1997 تكنولوجيا الجبن . الأسس العلمية المكتبة الأكاديمية مصر
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تأثير الليبوبروتينات منخفضة الكثافة LDL المستخلصة من صفار البيض والبرلين في مؤشرات السائل المنوي المجمد وقدرته الاخصابيه في اغنام العواس
This study was conducted in Ber Al-Ajam village, on a private farm, with a
group of Awassi sheep (76 ewes) in 2004-2005. A group of 57 lambs were
selected out of single born lambs and divided into two groups according to sex.
Each group was divide
d randomly into sub groups: control and experimental.
At the beginning of the experiment, at three weeks age, there were no
significant differences between the groups of lambs (p > 0.05).
Four isolates of Streptomyces sp., St.1 and St.2 were isolated
from garden soil of science faculty, St.3 and St.4 were isolated
from Al-Shameia soil Lattakia, by serial dilution on Starch Casein
Agar medium.
Bacterial deposition method was applied over hard to detect microbial community
transmission of the germs with air by droplets and dust combine in some poultry farms
chicken broiler and hen layer after determining the level of the microbial load in
the barns.
- Observed in this study that most of the farms studied the conditions did not apply
the proper care and education in terms of ventilation and servicewhich impact positively on
the growth and reproduction of bacteria and increased bacterial load and fit the level of
contamination parcels with high temperatures and humidity for some bacteria, including
Staphylococcus and Streptococcus.
- As results showed in the classification of isolates according to the api that tests for
Staphylococcus aureus bacteria (Staphylococcus xylosus Staphylococcus aureus),
Escherichiacoli and (Homophilesparagallinarum) Also transmission of infection and
diagnosis of injury satisfactory bacterial isolates from compatible ambient air in poultry
flocks in adjacent pens in farms.
Patient safety is a modern but not new concept in global health care systems where reports and analyzes indicate that medical errors lead to adverse events. While the issue of safety in any health institution is a criterion in itself and a right of t
he patient, the importance of avoiding adverse patient events was not known until 1990, when astonishing numbers of statistical reports of multiple countries showed that patient morbidity and mortality had occurred Due to medical and nursing errors worldwide, where these statistics made their way to the public through the most famous statistical report prepared by the Institute of Medicine (IOM) and published in 1990, "To err is human, Kohn, Corrigan & Donaldson, 1990,". The main recommendations of the Medical Institute were to emphasize the need to adopt standards of practice and performance focused more on safety (patient safety).
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