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Some of Productivity and Quality Characteristics of Italian Faba Bean (Vicia faba L.) (Super Simonia Hybrid) in Response to the Cultivation Under the Conditions of Al Qardaha and Banias Regions in the Syrian Coast

استجابة بعض الخصائص الإنتاجيّة و النوعيّة لدى هجين الفول الإيطالي (.Vicia faba L) (سوبر سيمونيا) المزروع تحت ظروف منطقتي القرداحة و بانياس في الساحل السوري

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 Publication date 2018
  fields Field Crops
and research's language is العربية
 Created by Shamra Editor




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The research was carried out at Al Qardaha and Banias regions in the Syrian coast, according to the randomized complete block design RCBD, with three replicates, during the season (20162017/). The effect of site on plant growth, development and productivity traits of faba bean hybrid (Super Simonia) have been studied by measuring some of phenological traits (days from planting to germination, and days from planting to flowering), vegetative growth and productivity parameters (number of branches pods/plant, number of seed/pod and 100 seeds weight) and seed total protein content (%). The results showed a significant difference in the response of Super Simonia hybrid in growth and development traits under two sites (Al Qardaha and Banias) conditions, and the plants in Banias site were significantly superior in most of the studied parameters. The research concluded to greater compatibility when Italian faba bean hybrid (Super Simonia) was cultivated under Banias site conditions as compared to Al Qardaha site, according to that the faba hybrid could be planted in Banias region and other areas which have similar environmental conditions.


Artificial intelligence review:
Research summary
نُفذ البحث في منطقتي القرداحة وبانياس في الساحل السوري، بهدف دراسة تأثير موقع الزراعة على نمو وإنتاجية هجين الفول الإيطالي (سوبر سيمونيا). تم استخدام تصميم القطاعات العشوائية الكاملة (RCBD) بثلاث مكررات خلال الموسم الزراعي 2016-2017. تم قياس مجموعة من المعايير مثل عدد الأيام من الزراعة حتى الإنبات والإزهار، وعدد الأفرع والقرون والبذور، ووزن 100 بذرة، ومحتوى البذور من البروتين الكلي. أظهرت النتائج وجود تباين معنوي في استجابة النباتات بين الموقعين، حيث تفوقت نباتات موقع بانياس في معظم الصفات المدروسة. خلص البحث إلى أن زراعة هجين الفول الإيطالي في منطقة بانياس أكثر توافقًا مقارنة بمنطقة القرداحة، ويوصى بزراعته في بانياس ومناطق أخرى ذات ظروف بيئية مشابهة.
Critical review
دراسة نقدية: على الرغم من أن البحث قدم نتائج مفيدة حول تأثير موقع الزراعة على إنتاجية الفول، إلا أنه كان من الممكن توسيع نطاق الدراسة لتشمل مواقع زراعية أخرى في الساحل السوري للحصول على نتائج أكثر شمولية. كما أن الدراسة اعتمدت على موسم زراعي واحد فقط، مما قد يؤثر على دقة النتائج. كان من الأفضل إجراء الدراسة على مدار عدة مواسم زراعية لتأكيد النتائج. بالإضافة إلى ذلك، لم يتم التطرق بشكل كافٍ إلى تأثير العوامل البيئية الأخرى مثل نوعية التربة وكمية المياه المستخدمة في الري، والتي قد تكون لها تأثير كبير على النتائج.
Questions related to the research
  1. ما هو الهدف الرئيسي من البحث؟

    الهدف الرئيسي من البحث هو دراسة تأثير موقع الزراعة على نمو وإنتاجية هجين الفول الإيطالي (سوبر سيمونيا) في منطقتي القرداحة وبانياس في الساحل السوري.

  2. ما هي المعايير التي تم قياسها في الدراسة؟

    تم قياس مجموعة من المعايير مثل عدد الأيام من الزراعة حتى الإنبات والإزهار، وعدد الأفرع والقرون والبذور، ووزن 100 بذرة، ومحتوى البذور من البروتين الكلي.

  3. ما هي النتائج الرئيسية التي توصلت إليها الدراسة؟

    أظهرت النتائج أن نباتات موقع بانياس تفوقت في معظم الصفات المدروسة مقارنة بنباتات موقع القرداحة، مما يشير إلى توافق أكبر لهجين الفول الإيطالي في منطقة بانياس.

  4. ما هي التوصيات التي قدمتها الدراسة؟

    توصي الدراسة بزراعة هجين الفول الإيطالي (سوبر سيمونيا) في منطقة بانياس، وإجراء تجارب مقارنة بين الهجين المدروس وأصناف أخرى في منطقة القرداحة لاختيار الأنسب للزراعة.


References used
Abdallah, A.M. (2014). Response of faba bean (Vicia faba L.) to different planting densities and bio-mineral fertilization systems. American-Eurasian Journal of Agricultural and Environmental Sciences. 14(6): 541–545
Abdelghany, A.M.; and R.A. Abdel Rahman (2004). Effect of first irrigation timing and application of zinc and manganese on flowering, pod setting and seed quality on faba bean (Vicia faba L.) Giza Blanca cultivar. Journal of Agricultural Sciences, Mansoura University. 29(4): 1645–1656
Abo Trabi, B.; F. EL Aysh; and M.A. Ammar (2011). Variability, correlation and path coefficient analysis of yield and some yield components in faba bean (Vicia faba L.) populations. Journal of Damascus University for Agricultural Sciences. 27(1): 83–95
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This research was carried out at a special farm at Balghounis - Banias during the agricultural season 2013/14 to study the of effect plant density and variety and the interaction between them on some productivity characteristics of faba bean plant. Two faba bean varieties were used : Balady (local variety) and Italian Super Simonia (new variety in Syria). Five densities (20, 10, 6.67, 5, 4) plants/m2 were studied. A split plot design with three replications was used, in which varieties were assigned to main plots and densities to sub plots. The GenStat 12 program was used for statistical analyses. The results indicated that Balady variety significantly surpasses the Italian one in plant height during maturity stage. Also Balady variety showed a significant increase compared to Italian variety in number of branches/plant, number of pods/plant and 100- seed weight. On the other hand, Italian variety significantly surpasses the Balady one in number of seeds/pod and seed yield, and it showed a significant increase compared to Balady variety in seed weight per plant. Increasing of plant density led to an increase of plant height and a decrease of number of branches/ plant, number of pods/plant and number of seeds/pod. Decreasing of plant density led to decrease of 100-seed weight and seed yield.
In a study conducted at Research Center of Dara'a, General Commission for Scientific Agricultural Research during two growth seasons 2007/2008 and 2008/2009. 11 faba bean (Vicia faba L.) populations were planted in an experiment designed randomize d complete blocks design with three replications. The objectives were investigation of phenotypic variance among populations studied, to determine the relationship among number of yielded branches plant -1, number of pods plant -1 , number of seeds pod -1, 10- green pod weight (g) and yield of green pods plant -1 (g) using correlation and path coefficient analysis. The combined analysis of variance showed highly significant differences among populations under study and for all characteristics studied, except number of yielded branches plant-1 where differences were only significant. The correlation and path analysis studies revealed that negative and highly significant relationship was found between number of yielded branches plant -1 and yield of green pods plant-1, while was positive and highly significant between yield of green pods plant-1 and 10-green pod weight. All direct effects of components studied were negative in both seasons, except 10-green pod weight, and these results suggested adopting the last component as a selection index during making selection of high yielding genotypes in faba bean populations. .
the experiment was conducted under Syrian coastal conditions to investigate (Vicia fabaL.), the effect of boron and zinc foliar fertilization on faba bean,either individually or in combination, by increased rates (0, 0.25, 0.50, 0.75, and 1 kg boro n / has boric acid, and zinc at a rate of 0, 0.375, 0.750, 1.125, and 1.5 kg / ha as zinc sulfate). where fababeans were plantedin plastic pots(15L) in )2013/11/10(and )2014/11/10(.The soil in pots has high content of calcium carbonate, low boron and zinc content, with pH slightly basic (representative of the region's soils). Half boron and zinc fertilizer rates were sprayed after 33 days of germination and the other half ,after 65 days of germination. The results showed significant responses in all studied parameters (number of branches,number of pods / plant, weight of 100 seeds, and seed yield (Kg. / ha) on faba bean plant, as a result of foliar fertilization by boron and zinc. Fababeans response to boron is higher than to zinc fertilization in all studied indicators. However,the treatmentB75Zn75(0.75 kg boric acid and 1.125kg of zinc sulfate) is the best, as compared to others. Also, the driedseeds yield was increased by about 17.66%.
An assessment of nine vicia faba genotypes (flip84-59fb, AGUADOLCE LB 1266 SML, FLIP84-14FB, GIZE.461, REINA BLANCA, autochthon, Spanish, and Cypriotes) was achieved, during 2010-2011 and 2011-2012 seasons, in Al_Bassa farm, near Lattakia city. Su perior genotypes will be adopted as a high yield improved varieties in that area, however, the other genotypes (possessing genetic characteristics, superior of local genotypes), will be used in future breeding programs. The results indicated a significant differences between studied characteristics of the genotypes, as Spanish genotype recorded the best pod length (17.16cm), having high degree of inheritance (68.24), followed by filp84-59fb genotype (15.1 cm), with weight seeds per pod (33.6 g), having high degree of inheritance (68.45), followed by the Cypriot genotype, by seed weight (14.66 g), number of pod (4.6), having low degree of inheritance (23.53), followed by Cyprian autochtone genotype, and Aguadolce.lb1266,and filip84 - 14fb number of pod (3.6). The Cypriot genotype was the best, in terms of pod weight (23:43 g), having high degree of inheritance (76.45) followed by Spanish (20.63g), and seed weight (3.93g), having medium degree of inheritance (54.82), followed by style filip84-59fb (3.73 g), and 100-seed weight (4.1g), having high degree of inheritance (97.49), followed by Aguadolce genotypes (285 g). The SML genotype is the best among premature genotypes in terms of flowering (46 days) and maturity (148 days), followed by Cypriot in terms of flowering (51 days) and flip84- 59fb in terms of maturity (155 days)
This research was carried out through 2015-2016 growing season belongs to the fourth stability at Gander village located on the between Homs and Damascus .The aims of this research were to study the effect of plant density on seed yield and its components of faba bean (vica faba ) and to investigate the optimum plant density of this crop in the region.

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