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This this research was Carried out at video cattle and sheep Center of the Department of Animal Production in the College of Agriculture in October University with the beginning of the spring of 2011 in order to study the possibility of bringing cu bes forage replace part of the feed position in the diets of fattening lambs and the impact on their performance, using / 20 / Twenty male strain of Awas ages ranged between 4-5 months and the average weight of 23.5 kg and distributed to four groups to evaluate (in accordance with the decisions of 1996 NRC) the experimental treatments - An increase of waste residue olive trim diets tested in dry matter ingested more than a day for the bush CONTROL but without significant differences. - The daily increase in weight 150- 151 - 144- 134 g C-G1-G2-G3 respectively / day and feed conversion C-G1-G2 9.66-9.80-10.27 respectively were close while the manufacturing efficiency of the transaction G3-11.11 lower compared with the previous three transactions mentioned above, which fell somewhat - Digestible dry matter plants and organic matter for the treatment of G1 was the highest with significant at the level of (0.05> P) compared with treatment G3 table (5), while the digestion of crude protein for the treatment of G3 coefficient was lower compared with the rest of the transactions on the abstract level (0.05> P.) - Digest raw fiber and raw fat transactions G3-G2 coefficient was higher compared with the Control C on the abstract level (0.05> P).
Sour orange (Citrus aurantium L.) seedlings were sprayed three times a season with four levels of urea (45 % N) (2.5, 5.0, 7.5 and 10.0 g/L) and two levels of ascorbic acid (150 and 300 g/L), each alone or in combinations. Meanwhile the seedlings of control treatment sprayed with distilled water during 2010 growing season, twenty days intervals between each spray and another. Results obtained at the middle of October of the same season, indicated that the foliar spray with urea at the concentrations of 5.0, 7.5 and 10.0 g/L significantly increased leaves N and chlorophyll concentrations, leaves number, seedling leaves area, seedlings height, main stem diameter and leaves fresh and dry weight, especially at the foliar spray with 10.0 g/L. The means of these parameters were 3.19%, 66.80 SPAD, 146.66 leaves/seedling, 3700.00 Cm², 83.66 Cm, 4.50 mm, 4.70 g, 1.53 g, respectively. Meanwhile ascorbic acid spray at two concentrations unsignificantly affected all parameters, except leaves chlorophyll content, leaves number and seedling leaves area. Most treatments of combinations spray with urea and ascorbic acid significantly affected all studied parameters, especially the treatment of foliar spray of urea and ascorbic acid at a concentration of 10.0 g/L and 300 mg/ L, which gave the highest means of leaves N concentration, leaves number, seedling leaves area and leaves fresh and dry weights, and it unsignificantly differs from the treatments which gave the highest means of seedlings height, main stem diameter and percentage of leaves dry matter weight .
Peach (Prunus persica Batsch) transplants cv. Dixired were sprayed three times a season with three levels of urea (45% N) (2.5, 5.0 and 7.5 gm/ L), and two levels of iron (10 and 20 mg Fe/ L) using chelated iron Fe-EDDHA (6%iron), each alone or in combination. Meanwhile the control transplants sprayed with distilled water during 2006 and 2007 growing seasons, twenty days intervals between each spray and another, the first spray is done at the first week of May in both seasons. Results indicated that all spray treatments with urea and iron each alone or with each other significantly increased leaves N, K, Fe, chlorophyll and carbohydrate concentration, transplant leaves area, shoots number, transplants height, main stem diameter and vegetative and root dry weight. While leaves P concentration, significantly decreased with the foliar spray with two concentrations of iron alone, or in combination with all concentrations of urea. The best treatment was 7.5 gm urea/ L + 20 mg Fe/ L., which gave the highest means of all studied parameters, except leaves P concentration, which were the highest mean of it was in the control treatment at both seasons.
The research was carried out in Karahta Research Station for Shami goats by using 84/head/Shami kids (122±18.65 days old and 18±3.77 kg body weight). This trial continued for a 90 day period. Its goal was to find out the possibility of reducing th e offered concentrated feed in about 40% from the regular requirements for growing and replacing it by improving the nutritive value of the offered straw when they treated with urea, molasses or both of them. The Animals divided randomly into six treatments according to the offered feed for each treatment as the follows: Untreated wheat straw (control), wheat straw treated with 20% molasses, 1% urea, 1% urea and 20% molasses, 2.5% and with 2.5% urea and 20% molasses.
Aiming to study the effect of propolis powder on some blood parameters of sheep, propolis powder was used in feeding of sheep by adding it in the form of dry powder . The research was carried out Syrian Awassi sheep which they are locally existed . Sheep were divided into four groups (control and three experiment groups) (2 , 3 , 4) k.g/100k.g diet of propolis powder were added to diets.
In this research the electroplating method of chromium was used on iron ore (steel), it is one of the coating methods for the formation of a roof cover using chromium (III) chloride salts as a source of chromium and sulfuric acid as a catalyst.
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