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Register a new userEssential oil composition and antiproliferative activity of Ecballium elaterium (L). aerial parts:A Medicinal essential oil bearing plant from Jordan
دراسة مكونات الزيت العطري والنشاط المضاد لتكاثر الخلايا السرطانية للأجزاء الهوائية لنبات قثاء الحمار Ecballium elaterium (L) نبتة حاملة للزيوت العطرية الطبية من الأردن
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هدفت هذه الدراسة إلى توفير تحليلات GC-FID و GC-MS للزيت العطري للأجزاء الهوائية المجففة من Ecballium elaterium L. في الأردن ودراسة قدرتها على السمية الخلوية. الطريقة: تم الحصول على الزيت العطري بالتقطير المائي باستخدام جهاز Clevenger. تم استخدام طريقة MTT للتحقيق في النشاط المضاد لتكاثرالخلاياالسرطانية في المختبر للنبات ضد سلالات الخلايا السرطانية MCF-7 و Caco-2 و Panc-1 بالإضافة إلى خلايا الخلايا الليفية الطبيعية. النتائج: أنتج زيت E. elaterium المقطر بالماء واحد وثلاثين مكوناً ، وهو ما يمثل 76.3٪ من إجمالي محتوى الزيت. محتويات عالية من nonterpenoidal لمركبات ، سيسكيتيربين ، ومونوتربين ميزت الكسور المتطايرة مع الهينيسول (17.2٪) ، المركب الرئيسي ، البنزالديهايد (12.3٪) و E-β-ionone (7.8٪) كمكونات رئيسية. أظهر المستخلص الإيثانولي لنبتةE. elaterium نشاطًا جيدًا ضد خلايا MCF-7 و Caco-2 (قيم IC50 = 29.67 ميكروغرام / مل و 17.64 ميكروغرام / مل ، على التوالي). علاوة على ذلك ، كانت جميع المستخلصات آمنة على الخلايا البشرية الطبيعية. وبالمحصلة: تم إجراء تقييم لزيت E. elaterium المتطاير لأول مرة في الأردن. كما تم اختبار مستخلصات مختلفة لأول مرة ضد خلايا Panc-1. علاوة على ذلك ، بناءً على النتائج التي تم الحصول عليها ، يمكن تقديمالمستخلص الإيثانولي من E. elaterium كمرشح لمعالجة سرطان الثدي والقولون والمستقيم.
This study aims to provide GC-FID and GC-MS analyses of the essential oil of dried aerial parts of Ecballium elaterium L. grown in Jordan and examining its cytotoxicity capacity. Methods: Essential oil was obtained by hydrodistillation using Clevenger apparatus. MTT assay method was used to investigate the plant's in vitro antiproliferative activity against MCF-7, Caco-2 and Panc-1 cancer cell lines in addition to normal fibroblast cells. Results: E. elaterium hydrodistilled oil yielded thirty one components, accounting for 76.3% of the total oil content. High contents of nonterpenoidal compounds, sesquiterpenes, and monoterpene characterized the volatile fractions with hinesol (17.2%), the principal compound, benzaldehyde (12.3%) and E-β-ionone (7.8%) as the major constituents. E. elaterium ethanolic extract showed good activity against MCF-7 and Caco-2 cells (IC50 values=29.67 μg/mL and 17.64 μg/mL, respectively). Moreover, all extracts were safe on normal human cells. In conclusion: Evaluation of E. elaterium volatile oil has been conducted for the first time in Jordan; also various extracts were tested for the first time against Panc-1 cells. Furthermore, based on the obtained results, ethanol extract of E. elaterium may be advocated as candidate for breast and colorectal cancers management.
References used
Adams, R. (2007). Identification of essential oil components by gas chromatography/quadrupole mass spectroscopy, Illinois, USA: Allured Publishing Corporation, Carol Stream.
Hudaib, M. and Aburjai, T. (2007).Volatile components of Thymus vulgaris L from wild growing and cultivated plants in Jordan. Flavour & Fragrance Journal.22: 322-327.
Hudaib, M. and Aburjai, T. (2006). Composition of the Essential Oil from Artemisia herba- alba Grown in Jordan. Journal of Essential Oil Research. 18: 301-304.
El Sayed, Z. and Badr, W. (2012). Cucurbitacin Glucosides and Biological Activities of the Ethyl Acetate Fraction from Ethanolic Extract of Egyptian Ecballium elaterium. Journal of Applied Scientific Research. 8(2): 1252-1258.
Preedy, V. Watson, and R. Patel, V. (Eds.). (2011). Nuts and seeds in health and disease prevention. (1st ed.). Sant Lake City, Academic Press
Salhab, A. (2013). Human Exposure to Ecballium elaterium Fruit Juice: Fatal Toxicity and Possible Remedy. Pharmacology & Pharmacy. 4: 447- 450.
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Chemical composition of the essential oil of the aerial parts of Artemisia
vulgaris L. (Asteracea), grown in Syria was determined by GC/MS. The oil
obtained by hydrodistillation, was found to contain 55 components, accounting
for 98.82 %.
Chemical composition of the essential oil extracted by hydrodistillation (Clevenger
apparatus) from some aerial parts (ripe and unripe fruit) of Pistacia Atlantica
(Anacardiaceae) which are widely spread throughout the countries of the Mediterranea
n
Sea and have been occupying a good part of the mount of Syria was determined by Gas
Chromatography-Mass Spectrometer GC/MS.
The results of analyzing showed that the oil consist of five compounds in ripe and
unripe fruit, and it was found that the component with the highest ratio in both samples is
the same 2-methylbutanal and its ratio 95.713% in the ripe fruit and 94.138% in the unripe
fruit.
The results of this study also show that the essential oil components of the Syrian
Pistacia fruits are completely different from those in different environments due to the
different types of pistacia species which have been studied and the different environmental
conditions in which this plant grows.
Two species of the Cucurbitaceae were collected and studied during Fep.2013 and June 2014 in Lattakia. As a result of this study, Ecballium elaterium was recorded on the Syrian coast ,while the other was´t.
In this research where they were given an
accurate scientific description The research also included examining the pollens,the result of which was that the pollens were similar in shape of the elliptic, prolate and sometimes globular shape. Trilinear growth holes were proved to exist in both species ,the fact that had made proof the correspondence between them. this Paleonological study is considered to be the first to study such these two species. It involved an anatomical additional study acted upon the above-mentioned. Two species where we examind thin cross section of the root, stem ,leaf neckband and the leaf.
Flowers of Inula viscosa (L.) plant (Inula genus , Asteraceae family), locally known
as Taion, was collected from two different regions of Lattakia: the Jubt Barghal region (a
mountainous area), the Qaya region (a coastal area), and the essential o
il was extracted by
Hydrodistillation using the Cleveger apparatus , where the weight percentage of essential
oil stood at 1.26%,1.1% for both mountainous and coastal region ,respectively. The
Chemical composition of essential oil obtained from flowers of Inula viscosa (L.) was
analyzed by GC/MS .
The essential oil of the mountainous area contained 60 components, 58 components
of which were identified, that accounting for (97.98%) of total essential oil. The main
component controlling was:
7-methoxy-5-ethoxy-2,2-dimethyl-2H-chromene (43.43%)
The essential oil of the coastal region contained 33 components, 32 components of
which were identified, that accounting for (98.31%) of total essential oil. The main
components were:
Linalyl propionate (19.70%), Eugenol (15.11%), n-Eicosane (9.27%).
Essential oils from peels of 6 citrus species were extracted. The species were
lemon (Citrus limon), orange (C. sinensis), grapefruit (C. paradisi), pomelo
(C. maxima), mandarin (C. reticulata) and bitter lemon (C. aurantium) using
hydro-distillat
ion (Clevenger type).
In general Gram-positive bacteria were more sensitive to the oil
extracts tested than Gram-negative bacteria, and P. aeruginosa was the most
sensitive within the Gram-negative group.
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