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Register a new userThe Effect Of Post-harvest Processes At Agricultural Extension Training On the Extension Agents’ Knowledge In Wady Zabied , Yemen
معارف المرشدين الزراعيين في منطقة وادي زبيد بالجمهورية اليمنية
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أحمد عبد الولي السماوي( باحث )
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أجريت الدراسة على خمسة و عشرين مرشدًا زراعيًا هم المشاركون في الدورة التدريبية في منطقة زبيد محافظة الحديدة، و جمعت بيانات الدراسة في يوليو 2001 عن طريق استمارتي استبيان إحداهما للقياس الأول و الأخرى للقياس الثاني. في عملية عرض النتائج و تحليلها T و اعتمدت الدراسة على التكرارات و النسب المئوية و اختبار و مناقشتها، و أظهرت الدراسة النتائج الآتية: 1 ارتفاع نسبة عدد الإجابات الصحيحة في القياس البعدي في مواضيع معاملات ما بعد الحصاد بنسبة تتراوح بين 44 % 66.7 %، و بمتوسط عام 21.6 %. 2 وجود علاقة معنوية في درجة معرفة المرشدين الزراعيين في القياسين الأول و الثاني عند مستوى معنوية 0.01 ، في مجالات معاملات الثمار بعد الحصاد، و عمليات النقل، و عمليات الفرز و التدريج، و عملية التخزين المبرد. و كذلك وجود علاقة معنوية للفرق بين الدرجة الكلية لمعرفة المرشدين الزراعيين في القياسين الأول و الثاني.
The study was carried out on a sample of 25 extension agents in Wady Zabied area attending a post-harvest training program. Percentages, Frequencies, and T test were used for the analysis and presentation of results , which can be summarized as follows : 1 – The trainees post-harvest process knowledge was improved significantly following the training program. This was shown by increasing correct answers in the post-harvest test by 44% - 66.7% (21.6 % on an average). 2 – There is a statistically significant relationship at (prob. 0.01 ) between the trainees knowledge at pre -and post test in the filed of post-harvest, fruit treatment, translocation, grading, and cold storage
References used
Pesson, L L. (1966) Extension Program Planing With Paricipation Of Clint“, In “The Cooprative Extension Services“, edited by H.C. Sanders, prentical Hall, I.N.C. , Englewood,cliffs, USA
أبو السعود، خيري حسن ( 1987 ) " الإرشاد الزراعي التنظيم التخطيط التقييم "، الطبعة الأولى، وزارة التربية والتعليم، صنعاء، الجمهورية العربية اليمنية.
الرافعي، أحمد كامل ( 1993 ) " الإرشاد الزراعي علم وتطبيق، مركز الدعم الإعلامي، مريوط، مركز البحوث الزراعية، القاهرة.
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The aim of this study was to investigate knowledge of farmers on postharvest
treatment in al-Hussainiah district, in order to determine the factors
affecting this knowledge.
A pre-test questionnaire used for data collection during January 2002 whe
n
50 framers (35% of population) were interviewed.
Frequencies, percentage Pearsonian correlation were used for data
presentation and analysis.
The result could be summarized as following:
The degree of knowledge of farmers about the post-harvest processing was
weak. There were significant differences (p<0.01) between the degree of
knowledge of farmers about post-harvest processing and the following factors:
age, social status, agricultural experience, size of agricultural land used, other
occupation, percentage of agricultural reliance, extension agent in area,
number of extension agent visits to farmers, source of information, perceptive
production problems, and training needs in agricultural marketing. There was
a significant difference (p<0.05) between the degree of knowledge of farmers
about post-harvest processing and educational status.
This research dealt with an identification of some problems
that confronting with Extension Agent works in Tartous province.
This research depended on a questionnaire traditional indent in
which data were collected ,through the correspondence with
a
random sample of 224 quid ,and data were analyzed statistically by
using repetition and percentages whereas the majority of the
inspected were basically suffering from lack of financial
motivations, additional wages, adequate transportation, the large
number of rurals who are required to deal with ,the lack of
requirements of the guidance work ,the lack of flexibility to do the
necessary adjustments in the guidance program, and there is so no
freedom to make decisions a pant from the managers of work
.consequently ,the study recommended a set of recommendation
which improve the vitality of guidance work in Tartous , and raise
the status of agriculture agents in front of their guidance audience.
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characteristics of agricultural extension agents working in
extension units, and agricultural and extension services provided
by them in these units. Also to study the relationship
between
personal and professional characteristics and the degree of
performing extension and agricultural services. About 25% of
extension units in Lattakia and Tartus Governorates were included
(48 extension units).
The results of this research showed that 47.1% of agricultural
extension agents didn't attend any extension training (courses) and
36% of agricultural extension agents did not attend any technical
training. Also, the results showed that there were significant
relationships between age, technical training, experience in the
recent work, extension work and the total time spent in job and the
degree of performing extension and agricultural services and the
degree of carrying out extension jobs in the extension units.
The general objective of this research was to identify the effect of
some personal traits of farmers on their adoption behavior of
Extension Recommendations related to Potato crop in Al-Quasir
region in Homs Province. Farmer traits were farmers ol
d, farmers
education, family size, farm size, etc.
The study aimedat identifying the role of farmers field school ( FFSs) in Jablah, and
the characteristics of their participant, their opinions, their productivity, and the difficulties
they suffer from.
To achieve the objective of this study , dat
a was collected through random sample ,
its size is (75) participant farmers in five field schools,by questionnaireby the personal
interview method , the process of data collection was started in 15/5/2013 and completed
in 15/8/2013.
The results showed that 92 % of farmers wish to continue in FFSs, and all of them
indicated that the more activities of (FFSs) is to analyze the ecosystem,and 43,5%of them
refer that the suitable location is the most important conditions essential to choose the
field of experience .
The productivity of citrus participantfarmers in the field schools is more than 5 tons
/acres ( 59,3% ), and The productivity of tomato farmersranging between 8 - 12 tons /acres
( 76,6% ).
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