Subscribe to the gold package and get unlimited access to Shamra Academy
Register a new userAndroid Application for technological Calculations of Sugar Extraction Unit
تطبيق نظام تشغيل اندرويد للحسابات التقانية لمرحلة استخلاص السكر من الشوندر
1672
0 70
0
(
0
)
Created by
Shamra Editor
Ask ChatGPT about the research
لقد أدّى تنامي إمكانيات الأجهزة المحمولة, من ناحية العتاد وأنظمة التشغيل, إلى التحول نحو أساليب، عمل مبتكرة, تعتمد على الأجيال الجديدة من أجهزة الهاتف المحمول والحواسيب، اللوحية في انجاز مختلف الأعمال لذلك نشأت موجة جديدة تتجه نحو تطوير (أو إعادة كتابة) التطبيقات البرمجية لهذا النوع من الأجهزة بدلا من تطويرها للحواسيب المكتبية انطلاقاً من هذا المنظور, فقد تم العمل في هذا البحث على تصميم تطبيق خاص بالحسابات التقانيةلوحدة استخلاص السكر, يعمل على نظام أندرويد (النظام الأكثر انتشارا في الهواتف الذكية والحواسيب اللوحية) تسمح الواجهة الرئيسية للتطبيق بالتنقل ةين الحسابات التقانية لمختلف الوحدات الإنتاجية ةي مصانع السكر, ابتداء من الحسابات العامة وانتهاء بموازنة السكروز إلا أنه في هذا البحث تم العمل على انجاز الحسابات العامة وحسابات وحدة الاستخلاص, على أن تستكمل الحسابات الخاصة بباقي الأقسام في الأبحاث المستقبلية أظهر تشغيل التطبيق سهولة في ادخال البيانات والتنقل بين الواجهات المتعددة ودقة في النتائج التي تم التوصل إليها.
The potential growing of mobile devices, in terms of hardware and operating systems, has led to rise new innovative methods of work depending on new generations of mobile phones and tablet computers in the completion of various works. Therefore a new wave arises moving towards the development (or rewriting) software applications for this type of devices, rather than for desktop computers. From this perspective, it has been working in this research on the design of application for technological calculations of sugar extraction unit working on Android system, which is the most prevalent system in smartphones and tablets. Although, this work is devoted to calculate mass balance of extraction unit, the main interface of the application has been developed for integrated application which allows moving between the various operating stations in a sugar factory. Running the application shows that it is easy to input data, navigate between multiple interfaces and accuracy of results.
References used
BUBNIK Z., KADLEK P., URBAN D. and BRUHNS M. 1995 - Sugar Technologists Manual. Verlag Dr. Albert Bartens KG, Berlin, 417p
http://www.statista.com/statistics/266970/market-shareforecast- of-smartphone-operating-systems-from-2010-to- 2015/ Retrieved 6-5-2014
JORGE L. M. M., RIGHETTO A. R., POLLI P. A., SANTOS O. A. A. and FILHO R. M. 2010 Simulation and Analysis of a Sugarcane Juice Evaporation System, Journal of Food Engineering, Vol. 99, 351–359
KAYA D. and SARAC H. I. 2007 Mathematical Modeling of Multiple-Effect Evaporators and Energy Economy, Energy, Vol. 32, 1536–1542
LEWIS A. E., KHODABOCUS F., DHOKUN V. and KHALIFE M. 20JORGE L. M. M., RIGHETTO A. R., POLLI P. A., SANTOS O. A. A. and FILHO R. M. 2010 Simulation and Analysis of a Sugarcane Juice Evaporation System, Journal of Food Engineering, Vol. 99, 351–359
rate research
Read More
This research was carried out at the Agricultural Scientific Research Center in AL-Gab during 2009-2010 and 2010-2011 seasons in fall. The experiment was laid according to split plot design with three replicates, to study the effect of potassium fert
ilization on the technological and productive properties of two varieties of sugar beet (Suprima, D.S. 9004) in AL-Gab area. Four levels of potassium fertilization (0-120-170-220 kg K2O/h) were used. The results showed that the addition of potassium fertilization significantly improved the qualitative and quantitative properties of sugar beet. The higher sucrose (%), yield of root (ton/h) and white sucrose (ton/h) were at the potassium level 170 Kg K2O/h which reached 16.18%, 83.02 ton/h and 11.65 ton/h respectively.
The research was carried out at Agricultural Scientific Research Center of Hama
in tow season 2010/2011. Aiming to evaluate the effect of nitrogen fertilization and
planting date on some Productive and Technological characters of sugar beet Mono
g
erm(Simper cultivar) and Multi germ (HM10 cultivar). Results showed an effect of
fertilization on productive and technological characters of sugar beet. Increasing the rate of
nitrogen fertilizer to 250kg N.ha¹ caused a significant increase in root yield and actual
sugar yield (12.88 , 12.15 ton . ha¹) respectively, but it badly affected the sugar content in
the roots, juice polarity and juice purity (14.68, 15.95, 80.45%) respectively. Mono germ
Simper was found significantly superior compared to Multi germ HM10 in root yield, Brix,
root sugar content and juice polarity. Results showed that planting date 1/11 was found
significantly superior compared to dates 1/10, 15/10 for root yield, Brix, juice purity,
actual sugar yield. In conclusion, Simper (Mono germ) was suitable in planting date 1/11 at
nitrogen level of (200-250kg N.ha¹).
The research essentially:
1) Focuses on the affect of the technological knowledge management on the capability of Establishments to induce creativity, and to achieve technical development which in turn increases the productivity and the competition in these establishments.
2) Suggests a model for managing the technical knowledge that is matches with the privacy of Syrian environment and possible capabilities.
This study was conducted at the laboratories of the Faculty of Agriculture,
Damascus University and the National Commission of Biotechnology in 2012 to
investigate he possibility of Production of bioethanol using local isolate of
Saccharomyces cer
evisiae from raw sugar refining molasses and to determine
the effect of different temperatures, pH and concentration of Dry matter (Brix
degree) in molasses on the amount of ethanol produced. A local isolate (R1) of
Saccharomyces cerevisiae selected previously due to its superiority in ethanol
production was taken from wine brewing residues and exposed to different
temperatures (20, 25, 30 and 35OC), pH (4, 4.5, 5 and 5.5) and the Brix degrees
(16, 20, 24 and 28%) during fermentation.
Results revealed that the best amount of ethanol was produced at
temperature of 30 º C, pH 5, and Brix degree in molasses 16%.
تطبيق هذا المشروع هو تطبيق اخباري يقوم المستخدم من خلاله باستعراض مقالات مختلفة المجالات واللغات ويقدم ميزة هامة جدا وهي إمكانية فلترة اخبار المجلات حسب اختصاص كل مجلة.
Log in to be able to interact and post comments
comments
Fetching comments
Sign in to be able to follow your search criteria
