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This study aimed at studying factors influencing the probability of processing dairy products by rural women, the importance of food processing as an income-generating activity through the analysis of profitability of these products, and identifyi ng some of the economic and social effects of producing dairy products on rural households.
شملت ظاهرة التغير الاجتماعي المجتمعات الريفية بصفة عامة وامتدت لتتناول الأسرة الريفية بالتغيير على وجه الخصوص
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هل ترغب بارسال اشعارات عن اخر التحديثات في شمرا-اكاديميا