sixteen isolates of Fusarium oxysporum f. sp. ciceris (Foc ),
representing six provinces (Al Hasakah, Aleppo, Idlib, Hamah,
Homs and Dara) of Syria were analyzed for pathogenic
variability on a set of 10 differential cultivars of chickpea.
The effect of six bacterial isolates of Proteus genus were studied the on
causative of Fusarium axysporum f.sp ciceris in both the glasshouse and
the field.