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Effect of autumn and winter in the quality characteristics of several varieties of fodder beet (Beta vulgaris L.) in AL Raqqa

تأثير العروتين الخريفية و الشتوية في الصفات النوعية لعدة أصناف من الشوندر العلفي (.L vulgaris Beta) في الرقة

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 Publication date 2013
and research's language is العربية
 Created by Shamra Editor




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The field experiment was conducted Al Raqqa research station, the General Commission for Scientific Agriculture Research (GCSAR),. during the 2011/2012- growng season to compare quality traits of four monogerm fodder beet varieties, i.e. Jamon, Splendids, Starmon and Vermon. The experiment was run in Autumn during November and in Winter during January. Experiment was carried out in accordance with the split plot design with three replications. The results of the comparison test T-Test preference fodder beet cultivation in the autumn compared with winter, but by a small percentage in most of the quality traits. The results also showed that the monogerm variety Vermon was the best in most of the quality traits as compared with the other varieties, followed by Starmon. It was recomended to cultivate fodder beet in both autumn and winter under Al Raqqa conditions, but after conducting a complementary researches concerns the other agricultural treatments as, lifting time, plant spacing, fertilization …etc, and to test more monogerm and multigerm varieties from different sources.


Artificial intelligence review:
Research summary
تُعنى هذه الدراسة بتقييم تأثير العروتين الخريفية والشتوية على الصفات النوعية لأربعة أصناف من الشوندر العلفي (Beta Vulgaris L.) في منطقة الرقة. تم تنفيذ التجربة في مركز بحوث الرقة خلال الموسم الزراعي 2011/2012 باستخدام تصميم القطع المنشقة من الدرجة الأولى وبثلاثة مكررات. الأصناف المدروسة هي جامون (Jamon)، سبلينديدس (Splendids)، ستارمون (Starmon)، وفيرمون (Vermon). أظهرت النتائج أن الزراعة في العروة الخريفية كانت أفضل بشكل طفيف من العروة الشتوية في معظم الصفات النوعية. كما تفوق الصنف فيرمون في معظم الصفات النوعية مقارنة بالأصناف الأخرى، يليه الصنف ستارمون. توصي الدراسة بإمكانية زراعة الشوندر العلفي في العروتين الخريفية والشتوية تحت ظروف محافظة الرقة، مع ضرورة إجراء دراسات مكملة تتعلق بالمعاملات الزراعية الأخرى واختبار أصناف جديدة.
Critical review
دراسة نقدية: تقدم هذه الدراسة إسهاماً مهماً في فهم تأثير العروتين الخريفية والشتوية على الصفات النوعية للشوندر العلفي في منطقة الرقة. ومع ذلك، هناك بعض النقاط التي يمكن تحسينها. أولاً، لم يتم توضيح تأثير العوامل البيئية الأخرى مثل التربة والري بشكل كافٍ. ثانياً، كان من الممكن توسيع نطاق الدراسة ليشمل مناطق أخرى في سوريا للحصول على نتائج أكثر شمولية. ثالثاً، لم تتناول الدراسة تأثير الأمراض والآفات على المحصول، وهو عامل مهم يجب مراعاته في الدراسات المستقبلية. وأخيراً، كان من المفيد تقديم توصيات أكثر تحديداً حول كيفية تحسين الصفات النوعية للشوندر العلفي من خلال المعاملات الزراعية المختلفة.
Questions related to the research
  1. ما هي الأصناف الأربعة من الشوندر العلفي التي تمت دراستها في البحث؟

    الأصناف الأربعة هي جامون (Jamon)، سبلينديدس (Splendids)، ستارمون (Starmon)، وفيرمون (Vermon).

  2. ما هي العروة التي أظهرت نتائج أفضل في الصفات النوعية للشوندر العلفي؟

    العروة الخريفية أظهرت نتائج أفضل بشكل طفيف مقارنة بالعروة الشتوية في معظم الصفات النوعية.

  3. أي صنف من الشوندر العلفي تفوق في معظم الصفات النوعية؟

    الصنف فيرمون (Vermon) تفوق في معظم الصفات النوعية مقارنة بالأصناف الأخرى.

  4. ما هي التوصيات التي قدمتها الدراسة بشأن زراعة الشوندر العلفي في منطقة الرقة؟

    توصي الدراسة بإمكانية زراعة الشوندر العلفي في العروتين الخريفية والشتوية تحت ظروف محافظة الرقة، مع ضرورة إجراء دراسات مكملة تتعلق بالمعاملات الزراعية الأخرى واختبار أصناف جديدة.


References used
Abou El- Hassan, A., S. El- Samman, A. Radwan and G. Stino .1971.. The nutritive value of fodder beet under the ARE conditions. U.A.R.J. Anim. Prod., (11): 233
AOAC. 2000. Association of official analytical chemistry officinal methods of analysis. 17th Ed, Washington, DC, USA
Fortune, R. A., J. I. Burke, T. Kennedy and E. O'Sullivan, 1999. Effect of Early, Sowing on the Growth, Yield and Quality of Sugar beet. Crops Research Center, Oak Park, Carlow
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