The aim of the study was to determine the effect of dietary
supplementation of some organic acids (Propionic acid, butyric
acid,) on the performance and some blood biochemical profile of
quails.
Seventy five (75) one day old unsexed Japanese quai
l chicks were
used in this study and distributed randomly into three treatments per
each treatment (25 chicks) commercial Japanese quail chicks were
used for 42 days..
