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Register a new userThe effect of using olive pomace silage on some blood chemical components levels indicators in Awassi Sheep Lambs
تأثير استخدام سيلاج تفل الزيتون في تركيز بعض مؤشرات الدم الكيميائية عند خراف أغنام العواس
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نفذت الدراسة في مركز البحوث العلمية بحماه على 28 رأساً من خراف أغنام العواس وزعت عشوائياً إلى أربع مجموعات, و تراوحت أعمار الخراف بين 160-180 يوماً و متوسط الوزن الحي حوالي ( 30 كغ ). و استمرت التجربة لمدة ( 101 يوم ) من 22 / 4 / 2010 و لغاية 1/ 8 / 2010 بينها ( 11 يوم ) فترة تمهيدية لتعويد الخراف على العليقة المدروسة بهدف دراسة تأثير تفل الزيتون في تراكيز بعض عناصر الدم الكيميائية عند خراف أغنام العواس من جهة, و تأثير استخدام تفل الزيتون في الوزن الحي لخراف أغنام العواس من جهة أخرى.
This study was carried out in Hama Scientific Research Center from 04/22/2010 until 01/08/2010. Twenty eight Awassi aged 160-180 daysold, and weighed 30 kg in average were assigned into four groups, and continued the experiment for two (101 days) them (11 days) introductory period to accustom the sheep on the bush studied in order to study the effect of olive pomace on some blood chemical components levels in Awassi sheep the one hand, and the impact of the using olive pomace on their live weight on the other hand.
References used
Abd Reda Hobi, Abd Alkareem ( 2012 ): A study of some blood hematology for different genetic groups of Sheep In Iraq. Journal of Kerbala University, Vol. 10, No. 2 Scientific
Aguilera, J.F. and E. Molina ( 1992 ): The performance of ewes offered concentrates containing olive by- products the late pregnancy and lactation. Anim. Prod.; V.55, Pp. 219-226
Aregheore, E.M. (2000): Chemical composition and nutritive value of some tropical by products feedstuffs for Small Ruminants; In ViVo and situ digestability. Anim. Feed Sci. Technol., V. 85, Pp. 99-109
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cotton seeds(WCS). The experiment extended for 70 days,
experimental units were rested, then left for an adaptation period of
10 days, during the adaptation period, the animals were housed in
one pen, in the end of the adaptation period, the lambs were
individually weighed, then divided according to live weight into six
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Aiming to study the effect of propolis powder on some blood
parameters of sheep, propolis powder was used in feeding of sheep
by adding it in the form of dry powder .
The research was carried out Syrian Awassi sheep which they are
locally existed
.
Sheep were divided into four groups (control and three experiment
groups) (2 , 3 , 4) k.g/100k.g diet of propolis powder were added to
diets.
The research was conducted on 24 male lambs of Awassi
sheep to study the effect of using different levels of soya bean
meals(SBM), partially dehulled sunflower meals (SFM) and
partially dehulled cottonseed meals(CSM). The experiment
extended for
70 days, experimental units were rested, then left for
an adaptation period of 10 days, during the adaptation period, the animals were housed in one pen, in the end of the adaptation
period, the lambs were individually weighed, then divided
according to live weight into three equal groups of an average
(22-25)kg each.
The concentrates was the same for all groups in protein and
energy intake, but the difference was only in percentage of
SBM21%, SFM 20%, and CSM15%.
This research was done as a collaboration work between Tishreen University and the
General Commission for Scientific Agricultural Research in Karahta research station for
improvement of Shami goats and Der Al-Hajar station to set tables for normal
values of
some blood and chemical parameters in Awassi sheep during pregnancy to predict any
nutrition or health disorders. Forty seven Awassi ewes in the same age (in the third season)
were used for that purpose. Blood sample were collected from all ewes every month of the
pregnancy period. Thealanine aminotransferase (ALT),the aspartate aminotransferase
(AST), the alkaline phosphatase (ALP), the glucose (Glu) were analyzed.
Results indicated the existence of significant changes (P<0.05) between the
increase and decrease in all indicators studied throughout The study period, which shows
the change in functional status of liver in conjunction with stage of pregnancy.The overall
average of the effectiveness of enzymes (2.05-26.47), (32.65-181.40) and (11.17-79.76)
U/l for each of the ALP, ALT and AST, respectively, and total concentration of glucose
(37,50-95.20 mg/dl) throughout the study period.
This study was conducted in Ber Al-Ajam village, on a private farm, with a
group of Awassi sheep (76 ewes) in 2004-2005. A group of 57 lambs were
selected out of single born lambs and divided into two groups according to sex.
Each group was divide
d randomly into sub groups: control and experimental.
At the beginning of the experiment, at three weeks age, there were no
significant differences between the groups of lambs (p > 0.05).
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