Understanding the semantic meaning of content on the web through the lens of entities and concepts has many practical advantages. However, when building large-scale entity extraction systems, practitioners are facing unique challenges involving findi
ng the best ways to leverage the scale and variety of data available on internet platforms. We present learnings from our efforts in building an entity extraction system for multiple document types at large scale using multi-modal Transformers. We empirically demonstrate the effectiveness of multi-lingual, multi-task and cross-document type learning. We also discuss the label collection schemes that help to minimize the amount of noise in the collected data.
This paper describes a study of the influence of extraction system
(centrifugation and pressure system) on the chemical composition and sensory
quality of Dan virgin olive oils produced in Syria. Analysis of the effect of the
extraction system on
the values of analytical determination revealed
statistically significant differences (P≤0.05) in a few parameters only, mainly in
antioxidant content and oxidative stability. The results appear to confirm the
influence of the extraction system on the quality of Dan virgin olive oils.
