This research aims to evaluate the water quality of the Al-Sain lake which feeds
mainly the Lattakia city and a part of the Tartous city of drinking water purpose.
In this paper, we study a group of physical and chemical factors for the water of th
e
Al-Sain lake during the years of available data (1991-2004-2007-2011), samples were
taken from four different locations according to the program approved by the concerned
staff to monitor and protect the lake, namely: (Lattakia water supply point, Tartous water
supply point, irrigation point, southern spring observatory), and we calculated the quality
index for drinking purposes using US approved methodology of National Sanitation
Foundation. Nine factors have been adopted: (dissolved oxygen, fecal coliforms, pH,
BOD5, temperature, phosphate, nitrates, turbidity, and total solids).
The research result showed that the classification of water quality was good in all
four monitoring points during the years 1991 and 2004, noting a significant improvement
of the quality in 2004, and decreases slightly during the years 2007 and 2011 for
monitoring points in the Lattakia water supply and irrigation points, but water quality still
keep maintain a good classification, while the quality of the water goes down within the
threshold of middle classification for the Tartous and southern spring observatory
monitoring point.
The Barada River and the ground waters of Damascus Gouta are
considered as a source for irrigation and for increasing the fertility of
the soil since the very old times. But, the concentrate on the rabid
agricultural and industrial development led
to the aggravation of the
water shortage problem and its contamination by pesticides, chemical
pollutants and pathogens microbes. Therefore, this led to the exposition
of the plantations, livestock and human health risks.
This study aims to the estimation of the remaining effect of the
pesticides and the definition of the concentration of some hazardous
heavy metals as well as the study of numerical changes of the
pathological bacteria and parasites in the waters of the Barada River
tributaries and the ground waters in the Damascus Gouta under
different climatic conditions around the year.
This study also defines the potential health hazards related to such a
contamination as well as putting forward some necessary proposals and
recommendations for protecting the public health and environmental
safety in Damascus and its countryside.