Thirty randomized samples of sugar materials were collected from different
places (Tartous, Damascus, Homs) in Syria for isolation and identification of
some yeasts. These yeasts were classified physiologically by API technique
to identify the spe
cies of Yeasts found in these materials. Results showed that
the isolated materials contained 17 isolated yeasts distributed in 3 genus and 7
species and named as follows: One isolated yeast from Geotrichum capitatum,
Candida krusei,Candida guilliermondi, Candida fumata and Candida zeylanoides
and 4 isolated yeasts from Candida lusitaniae and 7 isolated yeasts from
Saccharomyces cerevisiae. The classified yeasts were screened to investigate the
activity of internal and external invertase produced by them using
spectrophotometer at 540 nm. The results showed that there were differences in
the ability of yeasts to produce invertase enzyme. Candida Lusitaniae-2 and
Saccharomyces cerevisiae-4 were found the best yeasts for production of
external invertase, whereas Candida Lusitaniae1 was the best for internal
invertase.