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The paper is a collection of knowledge regarding the phenomenon of climate change, competitiveness, and literature linking the two phenomena to agricultural market competitiveness. The objective is to investigate the peer reviewed and grey literature on the subject to explore the link between climate change and agricultural market competitiveness and also explore an appropriate technique to validate the presumed relationship empirically. The paper concludes by identifying implications for developing an agricultural competitiveness index while incorporating the climate change impacts, to enhance the potential of agricultural markets for optimizing the agricultural sectors competitiveness.
Agricultural research has fostered productivity growth, but the historical influence of anthropogenic climate change on that growth has not been quantified. We develop a robust econometric model of weather effects on global agricultural total factor
This paper examines how subsistence farmers respond to extreme heat. Using micro-data from Peruvian households, we find that high temperatures reduce agricultural productivity, increase area planted, and change crop mix. These findings are consistent
Economists have predicted that damages from global warming will be as low as 2.1% of global economic production for a 3$^circ$C rise in global average surface temperature, and 7.9% for a 6$^circ$C rise. Such relatively trivial estimates of economic d
Agriculture is arguably the most climate-sensitive sector of the economy. Growing concerns about anthropogenic climate change have increased research interest in assessing its potential impact on the sector and in identifying policies and adaptation
Which and how many attributes are relevant for the sorting of agents in a matching market? This paper addresses these questions by constructing indices of mutual attractiveness that aggregate information about agents attributes. The first k indices f