No Arabic abstract
Understanding the nutritional content of food from visual data is a challenging computer vision problem, with the potential to have a positive and widespread impact on public health. Studies in this area are limited to existing datasets in the field that lack sufficient diversity or labels required for training models with nutritional understanding capability. We introduce Nutrition5k, a novel dataset of 5k diverse, real world food dishes with corresponding video streams, depth images, component weights, and high accuracy nutritional content annotation. We demonstrate the potential of this dataset by training a computer vision algorithm capable of predicting the caloric and macronutrient values of a complex, real world dish at an accuracy that outperforms professional nutritionists. Further we present a baseline for incorporating depth sensor data to improve nutrition predictions. We will publicly release Nutrition5k in the hope that it will accelerate innovation in the space of nutritional understanding.
Background: The deployment of various networks (e.g., Internet of Things (IoT) and mobile networks) and databases (e.g., nutrition tables and food compositional databases) in the food system generates massive information silos due to the well-known data harmonization problem. The food knowledge graph provides a unified and standardized conceptual terminology and their relationships in a structured form and thus can transform these information silos across the whole food system to a more reusable globally digitally connected Internet of Food, enabling every stage of the food system from farm-to-fork. Scope and approach: We review the evolution of food knowledge organization, from food classification, food ontology to food knowledge graphs. We then discuss the progress in food knowledge graphs from several representative applications. We finally discuss the main challenges and future directions. Key findings and conclusions: Our comprehensive summary of current research on food knowledge graphs shows that food knowledge graphs play an important role in food-oriented applications, including food search and Question Answering (QA), personalized dietary recommendation, food analysis and visualization, food traceability, and food machinery intelligent manufacturing. Future directions for food knowledge graphs cover several fields such as multimodal food knowledge graphs and food intelligence.
Background: Maintaining a healthy diet is vital to avoid health-related issues, e.g., undernutrition, obesity and many non-communicable diseases. An indispensable part of the health diet is dietary assessment. Traditional manual recording methods are burdensome and contain substantial biases and errors. Recent advances in Artificial Intelligence, especially computer vision technologies, have made it possible to develop automatic dietary assessment solutions, which are more convenient, less time-consuming and even more accurate to monitor daily food intake. Scope and approach: This review presents one unified Vision-Based Dietary Assessment (VBDA) framework, which generally consists of three stages: food image analysis, volume estimation and nutrient derivation. Vision-based food analysis methods, including food recognition, detection and segmentation, are systematically summarized, and methods of volume estimation and nutrient derivation are also given. The prosperity of deep learning makes VBDA gradually move to an end-to-end implementation, which applies food images to a single network to directly estimate the nutrition. The recently proposed end-to-end methods are also discussed. We further analyze existing dietary assessment datasets, indicating that one large-scale benchmark is urgently needed, and finally highlight key challenges and future trends for VBDA. Key findings and conclusions: After thorough exploration, we find that multi-task end-to-end deep learning approaches are one important trend of VBDA. Despite considerable research progress, many challenges remain for VBDA due to the meal complexity. We also provide the latest ideas for future development of VBDA, e.g., fine-grained food analysis and accurate volume estimation. This survey aims to encourage researchers to propose more practical solutions for VBDA.
An important aspect of health monitoring is effective logging of food consumption. This can help management of diet-related diseases like obesity, diabetes, and even cardiovascular diseases. Moreover, food logging can help fitness enthusiasts, and people who wanting to achieve a target weight. However, food-logging is cumbersome, and requires not only taking additional effort to note down the food item consumed regularly, but also sufficient knowledge of the food item consumed (which is difficult due to the availability of a wide variety of cuisines). With increasing reliance on smart devices, we exploit the convenience offered through the use of smart phones and propose a smart-food logging system: FoodAI, which offers state-of-the-art deep-learning based image recognition capabilities. FoodAI has been developed in Singapore and is particularly focused on food items commonly consumed in Singapore. FoodAI models were trained on a corpus of 400,000 food images from 756 different classes. In this paper we present extensive analysis and insights into the development of this system. FoodAI has been deployed as an API service and is one of the components powering Healthy 365, a mobile app developed by Singapores Heath Promotion Board. We have over 100 registered organizations (universities, companies, start-ups) subscribing to this service and actively receive several API requests a day. FoodAI has made food logging convenient, aiding smart consumption and a healthy lifestyle.
There is more to images than their objective physical content: for example, advertisements are created to persuade a viewer to take a certain action. We propose the novel problem of automatic advertisement understanding. To enable research on this problem, we create two datasets: an image dataset of 64,832 image ads, and a video dataset of 3,477 ads. Our data contains rich annotations encompassing the topic and sentiment of the ads, questions and answers describing what actions the viewer is prompted to take and the reasoning that the ad presents to persuade the viewer (What should I do according to this ad, and why should I do it?), and symbolic references ads make (e.g. a dove symbolizes peace). We also analyze the most common persuasive strategies ads use, and the capabilities that computer vision systems should have to understand these strategies. We present baseline classification results for several prediction tasks, including automatically answering questions about the messages of the ads.
Deep learning models usually require a large amount of labeled data to achieve satisfactory performance. In multimedia analysis, domain adaptation studies the problem of cross-domain knowledge transfer from a label rich source domain to a label scarce target domain, thus potentially alleviates the annotation requirement for deep learning models. However, we find that contemporary domain adaptation methods for cross-domain image understanding perform poorly when source domain is noisy. Weakly Supervised Domain Adaptation (WSDA) studies the domain adaptation problem under the scenario where source data can be noisy. Prior methods on WSDA remove noisy source data and align the marginal distribution across domains without considering the fine-grained semantic structure in the embedding space, which have the problem of class misalignment, e.g., features of cats in the target domain might be mapped near features of dogs in the source domain. In this paper, we propose a novel method, termed Noise Tolerant Domain Adaptation, for WSDA. Specifically, we adopt the cluster assumption and learn cluster discriminatively with class prototypes in the embedding space. We propose to leverage the location information of the data points in the embedding space and model the location information with a Gaussian mixture model to identify noisy source data. We then design a network which incorporates the Gaussian mixture noise model as a sub-module for unsupervised noise removal and propose a novel cluster-level adversarial adaptation method which aligns unlabeled target data with the less noisy class prototypes for mapping the semantic structure across domains. We conduct extensive experiments to evaluate the effectiveness of our method on both general images and medical images from COVID-19 and e-commerce datasets. The results show that our method significantly outperforms state-of-the-art WSDA methods.