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Yielding transition in isotropic soft materials under superposition of orthogonal deformation fields is known to follow von Mises criterion. However, in anisotropic soft materials von Mises criterion fails owing to preferred directions associated with the system. In this work we study a model anisotropic yield stress system: electrorheological (ER) fluids that show structure formation in the direction of electric field. We subject the ER fluids to superposition of orthogonal stress fields that leads to different yield stress values. We obtain a yielding state diagram by plotting normalized rotational shear stress against normalized radial shear stress corresponding to yield point for a given electric field. Remarkably, the state diagram validates the Hill yielding criterion, which is a general yielding criterion for materials having anisotropy along three orthogonal directions, originally developed for metallic systems. Validation of Hill criterion suggests the universality of its application to anisotropic systems including conventional anisotropic soft materials having yield stress.
We report on experiments that probe the stability of a two-dimensional jammed granular system formed by imposing a quasistatic simple shear strain $gamma_{rm I}$ on an initially stress free packing. We subject the shear jammed system to quasistatic c
Layered materials have uncommonly anisotropic thermal properties due to their strong in-plane covalent bonds and weak out-of-plane van der Waals interactions. Here we examine heat flow in graphene (graphite), h-BN, MoS2, and WS2 monolayers and bulk f
Predicting when rupture occurs or cracks progress is a major challenge in numerous elds of industrial, societal and geophysical importance. It remains largely unsolved: Stress enhancement at cracks and defects, indeed, makes the macroscale dynamics e
It is demonstrated that the Lindemanns criterion of melting can be formulated for two-dimensional classical solids using statistical mechanics arguments. With this formulation the expressions for the melting temperature are equivalent in three and tw
We study the micromechanics of collagen-I gel with the goal of bridging the gap between theory and experiment in the study of biopolymer networks. Three-dimensional images of fluorescently labeled collagen are obtained by confocal microscopy and the