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Register a new userQCD Thermodynamics with Three Flavors of Improved Staggered Quarks
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We report on a study of QCD thermodynamics with three flavors of quarks, using a Symanzik improved gauge action and the Asqtad O(a^2) improved staggered quark action. Simulations were carried out with lattice spacings 1/4T, 1/6T and 1/8T both for three degenerate quarks with masses less than or equal to the strange quark mass, m_s, and for degenerate up and down quarks with masses in the range 0.1 m_s leq m_{u,d} leq 0.6 m_s, and the strange quark mass fixed near its physical value. We present results for standard thermodynamics quantities, such as the Polyakov loop, the chiral order parameter and its susceptibility. For the quark masses studied to date we find a rapid crossover rather than a bona fide phase transition. We have carried out the first calculations of quark number susceptibilities with three flavors of sea quarks. These quantities are of physical interest because they are related to event-by-event fluctuations in heavy ion collision experiments. Comparison of susceptibilities at different lattice spacings show that our results are close to the continuum values.
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We present an update of our study of high temperature QCD with three flavors of quarks, using a Symanzik improved gauge action and the Asqtad staggered quark action. Simulations are being carried out on lattices with Nt=4, 6 and 8 for the case of three degenerate quarks with masses less than or equal to the strange quark mass, $m_s$, and on lattices with Nt=6 and 8 for degenerate up and down quarks with masses in the range 0.2 m_s leq m_{u,d} leq 0.6 m_s, and the strange quark fixed near its physical value. We also report on first computations of quark number susceptibilities with the Asqtad action. These susceptibilities are of interest because they can be related to event-by-event fluctuations in heavy ion collision experiments. Use of the improved quark action leads to a substantial reduction in lattice artifacts. This can be seen already for free fermions and carries over into our results for QCD.
We report on progress in our study of high temperature QCD with three flavors of improved staggered quarks. Simulations are being carried out with three degenerate quarks with masses less than or equal to the strange quark mass, $m_s$, and with degenerate up and down quarks with masses in the range $0.1 m_s leq m_{u,d}leq 0.6 m_s$, and the strange quark mass fixed near its physical value. For the quark masses studied to date we find rapid crossovers, which sharpen as the quark mass is reduced, rather than bona fide phase transitions.
We present results from our simulations of quantum chromodynamics (QCD) with four flavors of quarks: u, d, s, and c. These simulations are performed with a one-loop Symanzik improved gauge action, and the highly improved staggered quark (HISQ) action. We are generating gauge configurations with four values of the lattice spacing ranging from 0.06 fm to 0.15 fm, and three values of the light quark mass, including the value for which the Goldstone pion mass is equal to the physical pion mass. We discuss simulation algorithms, scale setting, taste symmetry breaking, and the autocorrelations of various quantities. We also present results for the topological susceptibility which demonstrate the improvement of the HISQ configurations relative to those generated earlier with the asqtad improved staggered action.
We report results for the interaction measure, pressure and energy density for nonzero temperature QCD with 2+1 flavors of improved staggered quarks. In our simulations we use a Symanzik improved gauge action and the Asqtad $O(a^2)$ improved staggered quark action for lattices with temporal extent $N_t=4$ and 6. The heavy quark mass $m_s$ is fixed at approximately the physical strange quark mass and the two degenerate light quarks have masses $m_{ud}approx0.1 m_s$ or $0.2 m_s$. The calculation of the thermodynamic observables employs the integral method where energy density and pressure are obtained by integration over the interaction measure.
As one test of the validity of the staggered-fermion fourth-root determinant trick, we examine the suppression of the topological susceptibility of the QCD vacuum in the limit of small quark mass. The suppression is sensitive to the number of light sea quark flavors. Our study is done in the presence of 2+1 flavors of dynamical quarks in the improved staggered fermion formulation. Variance-reduction techniques provide better control of statistical errors. New results from staggered chiral perturbation theory account for taste-breaking effects in the low-quark mass behavior of the susceptibility, thereby reducing scaling violations from this source. Measurements over a range of quark masses at two lattice spacings permit a rough continuum extrapolation to remove the remaining lattice artifacts. The results are consistent with chiral perturbation theory with the correct flavor counting.
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