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This chapter of the report of the ``Flavour in the era of the LHC Workshop discusses the theoretical, phenomenological and experimental issues related to flavour phenomena in the charged lepton sector and in flavour-conserving CP-violating processes. We review the current experimental limits and the main theoretical models for the flavour structure of fundamental particles. We analyze the phenomenological consequences of the available data, setting constraints on explicit models beyond the Standard Model, presenting benchmarks for the discovery potential of forthcoming measurements both at the LHC and at low energy, and exploring options for possible future experiments.
Electric dipole moments and charged-lepton flavour-violating processes are extremely sensitive probes for new physics, complementary to direct searches as well as flavour-changing processes in the quark sector. Beyond the smoking-gun feature of a pot
Several experiments observed deviations from the Standard Model (SM) in the flavour sector: LHCb found a $4-5,sigma$ discrepancy compared to the SM in $bto smu^+mu^-$ transitions (recently supported by an Belle analysis) and CMS reported a non-zero m
Searches for permanent electric dipole moments of fundamental particles and systems with spin are the experiments most sensitive to new CP violating physics and a top priority of a growing international community. We briefly review the current status
We give a brief introduction to flavour physics. The first part covers the flavour structure of the Standard Model, how the Kobayashi-Maskawa mechanism is tested and provides examples of searches for new physics using flavour observables, such as mes
Kaon flavour physics has played in the 1960s and 1970s a very important role in the construction of the Standard Model (SM) and in the 1980s and 1990s in SM tests with the help of CP violation in $K_Ltopipi$ decays represented by $varepsilon_K$ and t