Evaluation of Genetic Diversity of Escherichia coli Isolated from Different Water Sources and Food Products in Aleppo State Using DNA Molecular Markers
published by University of Aleppo
in 2013
in Agricultural Engineering
and research's language is
العربية
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Abstract in English
This research was conducted estimate total count of bacteria, and the census total coliform group, fecal coliforms, Escherichia coli .
References used
العطيات أحمد الفرج, 1997. البيئة الداء والدواء , دار المسيرة للنشر والتوزيع والطباعة , عمان