The Analytical study for tin in some canned fruit


Abstract in English

This research was to study the transition of tin to fruit cans, and its adverse effects to food and human health.

References used

Bie go,G.H.,M.,Hartemann,P.,Debry,G.,Determination of dietary tin intake in an adult French citizen.Archives of Environmental Contamination and toxicology, 1999,36,227-232
Potter.N, Hotchkiss.J.H. Food Science. 5th ed. Springer, 1999
Fellows.P.J. Food Processing Technology: Principles and Practice, 2nd Edition. Woodhead Pub. 1999

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