Factors Influencing the Probability of Rural Women to Carry out Traditional processing of Dairy Products & its role in improving household income in Al-Suwaidaa Province
published by Aِl-Baath University
in 2016
in
and research's language is
العربية
Download
Abstract in English
This study aimed at studying factors influencing the probability of
processing dairy products by rural women, the importance of food
processing as an income-generating activity through the analysis of
profitability of these products, and identifying some of the
economic and social effects of producing dairy products on rural
households.
References used
Glenn D.Israel- Determining Sample Size. Fact Sheet PEOD-6, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, November 1992
Williams, R 2011- Comparing Logit and Probit Coefficients Between Models and Across Groups. Department of Sociology, University of Notre Dame