Effect of Dietary Inclusion of Different Levels of Grape Seed Oil on some Layer Hens Production
published by Aِl-Baath University
in 2016
in Animal Production
and research's language is
العربية
Download
Abstract in English
This study was conducted to study the effect of including
different levels of Grape seed oil as a natural antioxidant on
layer hen egg production, egg quality,.
References used
Arvanitoyannis, I. S., D. Ladas and A. Mavromatis. 2006.Potential uses and applications of treated wine waste: Areviews. Int. J. Food Sci. Technol ., 41: 475-487
Asatoor, A. M. and E. J. King. 1954. Simplified colorimetric blood sugar method. Biochem J ., 56(325th Meeting):xliv