Study of Growth Characteristics of Wild Olive Types Selected in Moseif Region in its Original Location (In Situ) and Outside (Ex situ)


Abstract in English

This research was carried out during the years (2010 – 2014), in order to study the vigour for trees of six wild olive types which were selected from the natural forest (In situ) in Moseif region, and the vegetative rooted cutting at 4 years old in the nursery (Ex situ) in comparison with The variety Al Safrawi.

References used

Al Ibrahem, A., Abdine, M., Dragotta, A. (2007). The Olive Sector in Syria. Syrian National Strategic Plan For Olive Oil Quality, Final Report, Options, Serie A: Mediterranean Seminars, Nom, 73, pp:17-34
Arias-Calderon, R., Rodriguez-Jurado, D., Leon, L., Bejarano-Alcazar, De La Rosa, R., Belaj, A. (2015). Prebreeding for Resistance to Verticillium Wilt in Olive: Fishing in the Wild Relative Gene Pool. Crop Protection, 75:25-33, doi:10.1016/j.cropro.2015.05.006
Ben Sadok, I., Martinez, S., Moutier, N., Garcia., G., Leon, L., Belaj, A., De La Rosa, R., Khadari, B., Costes, E. (2015). Plasticity in Vegetative Growth Over Contrasted Growing Sites of an F1 Olive Tree Progeny During its Juvenile Phase. Plos one 10(6): 19 pages, e0127539. Doi:10.1371/journal. pone.0127539

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