Evaluation of some quality standards for Pangasius hypophthalmus frozen imported fillets and Determine the contamination levels of heavy metals
published by Aِl-Baath University
in 2017
in Food Sciences
and research's language is
العربية
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Abstract in English
The approximate composition (moisture, protein, fat, ash), the
content of heavy metals ( lead, arsenic, cadmium and mercury) wre
determined for twenty sample of Pangasius hypophthalmus frozen
fillets , fish samples collected from ten different areas in the city of
Damascus varying in price , country origin and date of production
during the period between january -july of 2016.
References used
A.Ahmed, Shalaby and M. S. Reza, M. A. Mansur, M. I. Hossain, F. H. Shikha, and M. Kama.2012. The study of fillet proximate composition, growth performance and survival rate of striped catfish (Pangasius hypophthalmus) fed with diets containing different amounts of alpha- tocopherol (vitamin- e). Revista Portuguesa de Ciencias Veterinaria 8 (6): 583-590
AOAC. (2000) Gaithersburg, MD, USA: Association of Official Analytical Chemists. Applications. International Commission on Microbiological Speciffications for Foods. University of Toronto Press, Toronto, Canada
Bolger, P.M., Yess, N.J., Gunderson, E.L., Troxell, T.C., and Carrington, C.D., 2002. Identification and reduction of sources dietary Lead in the United States. Food Additives and Contaminants. 13, p. 6-53