Effect of aqueous extract of Hibiscus sabdariffa. L calyx on total cholesterol, triglycerides and blood glucose levels on hyperlipemia in rabbits
published by Tishreen University
in 2015
in
and research's language is
العربية
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Abstract in English
This study was conducted in the laboratories of the Faculty of Science In the spring
on 2013, after being subjected to gavage for 4 weeks through a standard diet supplemented
fat by 3% to two groups (6animales per group) the experimental group became aqueous
extract 150 mg/kg Body weight for 4weeks while the control group became standard food
and tap water ad libitum.
The Blood samples were collected each week, and then the serum samples were
taken to the biochemical tests to determine total cholesterol, triglycerides and glucose
levels in biochemistry laboratory of the Institute of Intermediate medical in Tishreen
University.
References used
AHAMEFLA, F.O ;EDOUK, G.O; USMAN, A. K.U. AMAEFULE, B.E. OBUA S.A.and OGUIKE,S.A., Blood Biochemistry and Haematology of Weaner Rabbits Fed Sundried, Ensiledand Fermented Cassava Peel Based Diets .Pakistan Journal of Nutrition 5 (3)2005,p.p: 248-253
AKINDAHUNSI, A.A ;OLALEYE ,M.T., Toxilogc al investigation of Aqueous methanolic extract of the calyx of Hibiscus Sabdariffa L.,j j,ethropharmacol. 89(1) 2003,p.p:161-164
ALLAIN,G.C. ; POON,L.S., Enzymatic determination of total cholesterol ,Clin.Chem. (1974), 110:266-270