Echo Technique to Distinguish Flavors of Astrophysical Neutrinos


Abstract in English

The flavor composition of high-energy astrophysical neutrinos is a rich observable. However, present analyses cannot effectively distinguish particle showers induced by $ u_e$ versus $ u_tau$. We show that this can be accomplished by measuring the intensities of the delayed, collective light emission from muon decays and neutron captures, which are, on average, greater for $ u_tau$ than for $ u_e$. This new technique would significantly improve tests of the nature of astrophysical sources and of neutrino properties. We discuss the promising prospects for implementing it in IceCube and other detectors.

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