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Register a new userFlavour blindness and patterns of flavour symmetry breaking in lattice simulations of up, down and strange quarks
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QCD lattice simulations with 2+1 flavours (when two quark flavours are mass degenerate) typically start at rather large up-down and strange quark masses and extrapolate first the strange quark mass and then the up-down quark mass to its respective physical value. Here we discuss an alternative method of tuning the quark masses, in which the singlet quark mass is kept fixed. Using group theory the possible quark mass polynomials for a Taylor expansion about the flavour symmetric line are found, first for the general 1+1+1 flavour case and then for the 2+1 flavour case. This ensures that the kaon always has mass less than the physical kaon mass. This method of tuning quark masses then enables highly constrained polynomial fits to be used in the extrapolation of hadron masses to their physical values. Numerical results for the 2+1 flavour case confirm the usefulness of this expansion and an extrapolation to the physical pion mass gives hadron mass values to within a few percent of their experimental values. Singlet quantities remain constant which allows the lattice spacing to be determined from hadron masses (without necessarily being at the physical point). Furthermore an extension of this programme to include partially quenched results is given.
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By considering a flavour expansion about the SU(3)-flavour symmetric point, we investigate how flavour-blindness constrains octet baryon matrix elements after SU(3) is broken by the mass difference between quarks. Similarly to hadron masses we find the expansions to be constrained along a mass trajectory where the singlet quark mass is held constant, which provides invaluable insight into the mechanism of flavour symmetry breaking and proves beneficial for extrapolations to the physical point. Expansions are given up to third order in the expansion parameters. Considering higher orders would give no further constraints on the expansion parameters. The relation of the expansion coefficients to the quark-line-connected and quark-line disconnected terms in the 3-point correlation functions is also given. As we consider Wilson clover-like fermions, the addition of improvement coefficients is also discussed and shown to be included in the formalism developed here. As an example of the method we investigate this numerically via a lattice calculation of the flavour-conserving matrix elements of the vector first class form factors.
We report a calculation of the nucleon axial form factors $G_A^q(Q^2)$ and $G_P^q(Q^2)$ for all three light quark flavors $qin{u,d,s}$ in the range $0leq Q^2lesssim 1.2text{ GeV}^2$ using lattice QCD. This work was done using a single ensemble with pion mass 317 MeV and made use of the hierarchical probing technique to efficiently evaluate the required disconnected loops. We perform nonperturbative renormalization of the axial current, including a nonperturbative treatment of the mixing between light and strange currents due to the singlet-nonsinglet difference caused by the axial anomaly. The form factor shapes are fit using the model-independent $z$ expansion. From $G_A^q(Q^2)$, we determine the quark contributions to the nucleon spin and axial radii. By extrapolating the isovector $G_P^{u-d}(Q^2)$, we obtain the induced pseudoscalar coupling relevant for ordinary muon capture and the pion-nucleon coupling constant. We find that the disconnected contributions to $G_P$ form factors are large, and give an interpretation based on the dominant influence of the pseudoscalar poles in these form factors.
By extending the SU(3) flavour symmetry breaking expansion from up, down and strange sea quark masses to partially quenched valence quark masses we propose a method to determine charmed quark hadron masses including possible QCD isospin breaking effects. Initial results for some open charmed pseudoscalar meson states and singly and doubly charmed baryon states are encouraging and demonstrate the potential of the procedure. Essential for the method is the determination of the scale using singlet quantities, and to this end we also give here a preliminary estimation of the recently introduced Wilson flow scales.
Extending the SU(3) flavour symmetry breaking expansion from up, down and strange sea quark masses to partially quenched valence quark masses allows an extrapolation to the charm quark mass. This approach leads to a determination of charmed quark hadron masses and decay constants. We describe our recent progress and give preliminary results in particular with regard to the recently discovered doubly charmed baryon by the LHCb Collaboration.
QCD lattice simulations with 2+1 flavours typically start at rather large up-down and strange quark masses and extrapolate first the strange quark mass to its physical value and then the up-down quark mass. An alternative method of tuning the quark masses is discussed here in which the singlet quark mass is kept fixed, which ensures that the kaon always has mass less than the physical kaon mass. Using group theory the possible quark mass polynomials for a Taylor expansion about the flavour symmetric line are found, which enables highly constrained fits to be used in the extrapolation of hadrons to the physical pion mass. Numerical results confirm the usefulness of this expansion and an extrapolation to the physical pion mass gives hadron mass values to within a few percent of their experimental values.
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