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Plaquette Invariants and the Flavour Symmetric Description of Quark and Neutrino Mixings

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 Added by Paul F. Harrison
 Publication date 2007
  fields
and research's language is English




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We present a complete set of new flavour-permutation-symmetric mixing observables. We give expressions for these plaquette invariants, both in terms of the mixing matrix elements alone, and in terms of manifestly Jarlskog-invariant functions of fermion mass matrices. While these quantities are unconstrained in the Standard Model, we point out that remarkably, in the case of leptonic mixing, the values of most of them are consistent with zero, corresponding to certain phenomenological symmetries. We give examples of their application to the flavour-symmetric description of both lepton and quark mixings, showing for the first time how to construct explicitly weak-basis invariant constraints on the mass matrices, for a number of phenomenologically valid mixing ansatze.



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302 - Lu-Xin Liu 2009
A set of renormalization invariants is constructed using approximate, two-flavor, analytic solutions for RGEs. These invariants exhibit explicitly the correlation between quark flavor mixings and mass ratios in the context of the SM, DHM and MSSM of electroweak interaction. The well known empirical relations $theta_{23}propto m_s /m_b $, $theta_{13}propto m_d /m_b$ can thus be understood as the result of renormalization evolution toward the infrared point. The validity of this approximation is evaluated by comparing the numerical solutions with the analytical approach. It is found that the scale dependence of these quantities for general three flavoring mixing follows closely these invariants up to the GUT scale.
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The evolution equations of the Yukawa couplings and quark mixings are derived for the one-loop renormalization group equations in the 5D Minimal Supersymmetric Standard Model on an {$S^1 / Z_2$} orbifold. Different possibilities for the matter fields are discussed such as the cases of bulk propagating or brane localised fields. We discuss in both cases the evolution of the mass ratios and the implications for the mixing angles.
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