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How high the temperature of a liquid be raised beyond its boiling point without vaporizing (known as the limit of superheat) is an interesting subject of investigation. A new method of finding the limit of superheat of liquids is presented here. The superheated liquids are taken in the form of drops suspended in visco elastic gel. The nucleation is detected acoustically by a sensitive piezo-electric transducer, coupled to a multi channel scaler and the nucleation is observed as a funtion of time and with increase of temperature. The limit of superheat measured by the present method supersedes all other measurements and theoretical predictions in reaching closest to the critical temperature and warrants improved theoretical predictions.
We study the thermal evolution of a highly spin-imbalanced, homogeneous Fermi gas with unitarity limited interactions, from a Fermi liquid of polarons at low temperatures to a classical Boltzmann gas at high temperatures. Radio-frequency spectroscopy
An acoustic field is used to increase the critical heat flux (CHF) of a flat-boiling-heat-transfer surface. The increase is a result of the acoustic effects on the vapor bubbles. Experiments are performed to explore the effects of an acoustic field o
A modified vacuum energy density of the radiation field is evaluated, which leads to accepted prediction for the radius of the universe. The modification takes into account the existence of a new gauge boson which also can be used in order to determi
We construct an idealized universe for didactic purposes. This universe is assumed to consist of absolute Euclidean space and to be filled with a classical medium which allows for sound waves. A known solution to the wave equation describing the dyna
A model is proposed such that quasi-particles (electrons or holes) residing in the CuO2 planes of cuprates may interact leading to metallic or superconducting behaviors. The metallic phase is obtained when the quasi-particles are treated as having cl