The Effect Of Using Whole Cotton Seeds In Some Blood Parameters In The Awassi Lambs
published by Aِl-Baath University
in 2017
in
and research's language is
العربية
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Abstract in English
The research was conducted on 25male lambs of Awassi
sheep to compare the effect of using different levels of whole
cotton seeds(WCS). The experiment extended for 70 days,
experimental units were rested, then left for an adaptation period of
10 days, during the adaptation period, the animals were housed in
one pen, in the end of the adaptation period, the lambs were
individually weighed, then divided according to live weight into six
equal groups of an average weights (24-25) kg each.
References used
A. A. NJIDDA, A. A. SHUAI’BU & C. E. ISIDAHOMEN, 2014. Haematological and Serum Biochemical Indices of Sheep in Semi-Arid Environment of Northern Nigeria. Global Journal of Science Frontier Research, Agriculture and Veterinary Volume 14 Issue 2 Version 1.0 Year 2014
AOAC : Association Of Official Analytical Chemists. Official Methods Of Analysis, 12.Ed. Washington: AOAC International, 1990.1015p
BAYOURTHE, C, R MONCOULION AND M. VERNAY, 1993. Effect Of Protein-Protected Fat On Ruminal And Total Nutrient Digestibility Of Sheep Diets. J. Anim. Sci., 71: 1026