Study of level 0f bacterial contamination in air of broiler houses in salamieh region and Accouplemen with some ى factors
published by Aِl-Baath University
in 2017
in
and research's language is
العربية
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Abstract in English
- The objective of this study was to assess the level of air
contamination by bacteria in the broiler houses in salamieh region
that Famed of commercial breedings of broiler and relationship
with some impact factors like (birds age- season-breeding system -
dust concentration) .
- The numbers of bacteria (mesophile , staphylococci , streptococci
and gram-negatives) and dust concentration were determined in 5
opened broiler houses and 5 closed broiler houses with chicken
houses in different ages (1-6 weeks old) in summer and winter .
References used
Agranovski V, Reponen T and Ristovski ZD. (2007) : Survey of Bioaerosol Emissions from Australian Poultry Buildings. European Aerosol Conference, Salzburg : Abstract T04A003
Decun,M.(1997) : Airborne microflora , In: Veterinary Hygiene and the Protection of the Environment, Helicon, Timisoara, Romania, pp. 82-85
Ellen,H., Doleghs,B., Zoons,J .(1999):Influence of air humidity on dust concentration in Broiler house.In: International Symposium on Dust Control in Animal Production Facilities , Aarhus, Danemark , 41-47